Sundweesh in Parramatta Menu

None

Nearby Sample Menus

  • Small (4pcs each) $14.00
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • King Prawn Tempura (6pcs) $17.00
  • Small (6pcs & 8 mini roll) $11.00
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Prawn (1pc) $3.00
  • Medium (8pcs & 8 mini roll) $14.00
  • Deal 4 $32.90
  • Supreme
    • The LOT (excluding seafood & egg)
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Potato wedges with sour cream & sweet chilli $7.00
  • Deal 3 $24.90
  • Bolognese
    • Home made with a tomato & meat sauce
  • Marinara
    • Mixed seafood, garlic & parsley
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Flat White $3.70
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • - Extra Shot Espresso $1.10
  • Iced Chocolate $5.50
  • - Decaffeinated Coffee $0.90
  • Salad Sandwich $6.50
  • Big Breakfast $14.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Schnitzel & Chips $10.00
  • French Toast - served with strawberries, cinnamon & maple syrup $9.50
  • Lasagne with Salad $11.00
  • Beef Burger & Chips $8.50
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Kawasaki Set (Banquet-B) $34 per person
  • Chicken & Steak Banquet Set $30 per person
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Houghton White Burgundy n/a / $23.00
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Crown Lager $5.00
  • - -
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Crying Tiger $13.90
  • Grilled Chicken $15.90
  • Ox Tpngue $8.90
  • Garlic Duck $15.90
  • Red Curry Tofu $12.90
  • Som Tum $11.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Peanut Sauce Chicken $13.90
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Chamomile Tea N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
  • Egal Grey Tea N/A
  • Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Skillet Dough Sticks with Seafood $18.80
  • Fried Chicken with Hot Pepper $15.80
  • Peking Pork Noodle Soup $8.80
  • Sweet & Sour Spare Ribs $6.80
  • Pork Dumplings (12) $8.80
  • Mixed Veggies with Cashew $13.80
  • Salt and Pepper Squid $17.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Mongolian lamb served in a hotpot $26.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Combination chow mein (fried egg noodle) $19.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Marinated duck's beak $15.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Vegetarian Spring Rolls (6) $8
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • French Fries w Aioli $8
  • Kids Meals $10
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Bruschetta 3 slices of garlic bread toasted & topped with tomatoes, olives, onions and feta cheese $15.00
  • Croissant. Warm croissant with butter and jam $5.00
  • - Bumper Special $5.90
  • Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
  • Freshly Squeezed Orange Juice, a must at only $5.10
  • - Eye Fillet 250gm prime eye fillet $32.00
  • Substitute Herb or Garlic Bread for roll with the meal $1.70
  • Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Smoked Salmon $5.50
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
  • Strawberry or Rainbow Petites $2.50
  • Walnut or Creme Brulee $13
  • Fresh Hand Cut Chips $8
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Apple & Rhubarb Pie served with ice cream $13
  • BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Mashed potatoes $ 5.00
  • Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
Sundweesh

Sundweesh

location

Address

Location Varies- See Website, Sydney NSW 2000, Australia

phone

Phone

0413444199

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Food Truck

Location
Location Varies- See Website, Sydney NSW 2000, Australia
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