Address
39-41 McLean St, Coolangatta, Gold Coast, Queensland 4225, Australia
Sunhouse in Coolangatta Menu
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None
Nearby Sample Menus
- Small Side Salad $2.50
- Tsuke men - Noodle with hot soup $11.00
- Mini Ebi Tempura Avocado $4.00
- Special Karaage Roll 8p $14.00
- Sweet Chili Tempura Prawn Roll 4p $5.50
- Pork Cutlets with Egg Bowl $13.00
- Teriyaki Salmon Bowl $14.50
- Ebi Tempura Bowl $13.00
- Ginger - W Tofu, Chicken, Pork or Beef $17.90
- Stir Fried Red Curry - W Mixed Seafood or roast Duck $21.90
- Chicken, Beef or Pork $4.00
- Gaeng Panang - W King Prawns $22.90
- Pat Thai - W King Prawns $21.90
- Oyster Sauce - W Tofu, Chicken, Pork or Beef $17.90
- Tom Yum nam Khon (Creamed) - W Tofu, Chicken, Pork or Beef $9.50
- Sweet & Sour - W Tofu, Chicken, Pork or Beef $17.90
- Traditional burger meal $14.50
- Fish pack - Crumbed fish fillet & chips $14.50
- Roadhouse burger meal $18.50
- Steak burger - Rib fillet steak, lettuce, tomato, onion & bbq sauce $12.90
- Roadhouse burger - 2 flame grilled beef patties, double cheese, lettuce, tomato, onion & country sauce $12.90
- Large chips $13.50
- Seafood basket - Fish cocktails (6), calamari rings (4), prawn cutlets (4), seafood kebabs (2) & chips $35.50
- Blues burger - Flame grilled beef, cheese, lettuce, tomato, onion & bbq sauce $10.50
- Sourdough or brown toast served with condiments $6.00
- Bacon & eggs - free range eggs served your style with toast $13.00
- Seared scallops chilli jam, pickled daikon, radish, apple & mint salsa $19.00
- Asian herb salad with peanuts & tamarin dressing $19.00
- ADD smoked salmon + $6.00
- Fresh seared salmon or barramundi (crispy potato, asian green & home-made spicy satay sauce)) $35.00
- Chicken wings in asian sweet & spicy bbq sauce $16.00
- Baked croissants - bacon, tasty cheese & ssundried tomato $16.00
- French fries - served w/ aioli $8.00
- Prawn paragon - king prawns, cocktail sauce $12.00
- Moet & chandon brut nv (epemay, france) $125.00
- Greek hor's d'oeuvres (for two) - calamari, octopus, haloumi, souvlaki, spanakopita, tarama, tzatziki, dolmathes, fetta, olives, served on rice $51.00
- Mexican - kahlua $12.50
- Black kalamata olives - olive oil, oregano $8.00
- Pavlova - traditional aussie melt-in-the-mouth dessert with a thin, crisp outer shell & soft marshmallow centre topped with whipped cream & fruit $15.50
- Scallops - bacon, lemon meuniere, served on rice $12.00
- Char Kway Teow Wok-fried flat noodles with eggs, diced chicken, small prawns, chinese sausage flavoured with special sauce. $16.50
- Coconut Curry Cream A spicy and savoury short soup. -
- - Prawns or Scallops $26.50
- Sambal Fried Rice Same as Chicken Fried Rice but mixed with sambal paste. $16.00 per serve
- Marinated Chicken Wings 6 pieces with sweet chilli sauce. $8.50
- - Chicken or Beef $20.00
- Sweet & Sour Pork Chunks of quickly deep fried pork, sliced carrots, onion, pineapple, tomato and cucumber in our traditional sweet and sour sauce. $20.00
- Prawn Laksa $26.50
- Marinated Jalopinos $1.00
- Chicken $10.50
- Sliced Beetroot $1.00
- Home Made Tabouli $1.00
- Borek (Cheese Pastry) $7.00
- Chicken Small: $8.50, Large: $10.50
- Mixed $10.50
- Grated Carrot $1.00
- - Chicken / Beef / Pork $20.95
- Coconut Milk Dumpling Succulent sweet dumpling of coconut milk and palm sugar, wrapped in a banana leaf. $6.95
- Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
- Snow Peas with Prawns Prawns stir fried with our special house sauce of snow peas, shiitake mushrooms, garlic, capsicum & onion. $20.95
- Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
- Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. $22.95
- Duck with Plum Sauce - Roasted duck on a bed of vegetables topped with plum sauce $23.95
- Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
- Chicken & Avocado Roll $4.00
- Aburi Hotate (scallop) $5.50
- Avocado Roll $3.50
- Yokohama Shaomai (pork) $5.50
- Sesame Roll $3.00
- Udon Kanikama, fried bean curd & Seaweed $8.50
- GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
- Harumaki (spring roll) $3.50
-
Be My Tenderoni Burrito $16.00
- Grilled chicken tenders, lettuce, mango, lime, mango chilli salsa + coriander
-
Hokie Pokie $20.00
- Hawaiian tuna salad, served in corn chip bowl with wasabi, seaweed salad + pickled ginger
- - Pulled Pork Paradise
-
Grill'D Corn (GF) $8.00
- With chipotle mayo & sour cream
-
Pots $3.00
- Coopers pale + dark
-
Tropicana Fried Chicken Taco $6.00
- Fried chicken tenderloins, slaw, + chipotle mayo
-
Curly Fries $10.00
- With chipotle mayo & ketchup
-
Fantasy Isle Fish House $17.00
- Stone & wood beer battered barra with lemon, tartare & a trop - garden salad
- Mullumbimby Madness (V) - Mushroom, capsicum, onion, tomato, zucchini, olives, garlic & chilli $12.5 / $17.5 / $28 / $33
- Satay Chicken - Spinach, onion & marinated satay chicken $12.5 / $17.5 / $28 / $33
- Fettuccini Carbonara - Bacon, mushroom, garlic & onion in a rich creamy sauce $14.5
- - add aioli or lime & ginger dip $1
- Spaghetti Marinara - Prawns, calamari & fish in a creamy white wine sauce or an Italian tomato sauce $16.5
- House Chips $3.5/$7.5
- Coolangatta/Kirra/Rainbow/Tweed Heads $3
- BBQ Chicken - Mushroom, chicken, bacon & BBQ sauce $12.5 / $17.5 / $28 / $33
- Hot smoked ocean trout, black pepper, shavedfennel, cucumber, onion, roma tom, basil, Greek fetta, Sicilian olive $26.00
- Sweet Potato Wedges - small or large $8.00 / $14.00
- - Bacon egg & cheese panini $15.00
- - Todays' spiced grilled snapper $22.00
- Tempura or grilled fresh Local Fish of the day (please ask) OR Fresh local BBQ king shell Prawns, dbar slaw, crunchy chips, chilli chutney $26.00
- Falafel, tabouli, cucumber, flat bread, tahini, yoghurt, fresh green chilli $20.00
- Chip cone $15.00
- Under 15yrs only Includes small Juice and Free Ice Cream -
- - Picadillo (vegetarian - frijoles, almonds, sultanas) $11.50
- Chilli Verde - Prime chunks of pure beef steak, simmered with onions, spices, herbs, green capsicum, garnished with jalapeno sauce and cheese, served on a bed of Spanish rice $18.90
- - Crunchy corn chips smothered in melted cheese with a side of red ranchero sauce $6.50
- - Chicken $19.90
- - Frijoles (Vegetarian - whipped beans) $11.00
- Bowl of tomatillo sauce $3.00
- La Jolla - Chorizo enchilada, beef enchilada, sour cream, beans and rice $24.90
- - 1/2 serve $10.00
Sunhouse
Phone
0755364886
Opened hours
Sunday
07:00 - 22:30
Monday
07:00 - 16:30
Tuesday
07:00 - 16:30
Wednesday
07:00 - 16:30
Thursday
07:00 - 22:30
Friday
07:00 - 22:30
Saturday
07:00 - 22:30
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , Pub Food
Features
Bar Scene , Outdoor Seating
39-41 McLean St, Coolangatta, Gold Coast, Queensland 4225, Australia
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