Sunny Boy Cafe in Melbourne Menu

None

Nearby Sample Menus

  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • Sweet and sour fish cutlets with light batter $26.80
  • Crab with szechuan chili sauce Seasonal price
    • Black bean, coriander, garlic, dried chili (hot special)
  • Prawns cracker
  • •Main course
  • Seafood combination steam pot
  • Chicken and chinese mushroom soup $7.50
  • BBQ pork Spare robs $8.50
  • Combination Bun $3.00each
  • Honey Peppery Steak
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Vegetarian Bean Curd
  • Rice Noodle
  • Roast Chicken & Prawn
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Niku Udon $ 9.10
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
  • SPIRITS & APERITIFS: Jack Daniels Bourbon $10.00
  • Sauteed Minced Pork with Preserved Olives & Long Bean $25.00
  • AUSTRALIA BEER: Victoria Bitters $6.50
  • Live Fish: Murray Cod - Fish Congee Seasonal
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Claypot Braised Sea Cucumber with Mushroom & Duck’s Web $48.00
  • Shark Fin with Crab Meat Soup $25.00
  • - Chips
  • 2 sausages 16.00
  • Mains that do not specify a side, come with your choice of one of the following:
  • Small 6.00
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • - Seasonal Vegetables
  • 4 sausages 26.00
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Assorted Sushi $8.80
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Inari $2.00
    • (Seaweed salad)
  • Salmon $2.60
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • Inari $2.00
    • (Scallop)
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Tori curry don $12.80
    • Japanese style curry chicken fillet on rice
  • Gyu Shogayaki $14.80
    • Sliced beef pan fried with ginger sauce served with salad
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Kani $4.40
    • Crab meat
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Creamy mash potato $8
  • Hash Browns $3.5
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Linguine with wagyu beef bolognaise $23/$32
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • CREAM CHEESE
  • VEGEMITE
  • BANANA CREAM CHEESE HONEY 7.50
  • HAM & CHEESE 6.50
  • PLAIN, CHIVE, BLUEBERRY
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • PEANUT BUTTER
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • 098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
  • 006. China Red Special Salty Duck $11.80
  • 117. Deep-fried Pumpkin in Salty Egg York Sauce $19.80
  • Delta Pinot Noir (1 bottle)
  • 084. Braised Pork Spare Ribs in Mandarin Sauce $20.80
  • 093. Stew Pork Ribs with Taro in Gravy Sauce $20.80
  • 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
  • 003. Fresh Mango and Juicy Pearl $7.80
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Berry Compote
  • Porridge
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Extras: Add Marinated Beef $3.50
  • All soups served with a Crusty Baguette
  • L $6.20
Sunny Boy Cafe

Sunny Boy Cafe

location

Address

4/440 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0415830559

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Sandwiches , Vegan , Vegetarian

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
4/440 Collins St, Melbourne VIC 3000, Australia