Address
4/440 Collins St, Melbourne VIC 3000, Australia
Sunny Boy Cafe in Melbourne Menu
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Nearby Sample Menus
- Prawn omelette $11.00
- Pork with peking sauce with rice $7.50
- Pork chop with egg with rice $7.50
- Prawn dumpling noodle soup $7.50
- Mixed vegetables with rice $7.50
- Combination omelette $10.00
- Vietnamese chicken noodle soup $7.50
- Sweet corn chicken soup $4.00
- (Special Fried Rice Base + $6.00)
- 98. Salted Half Chicken $22.00
- 162. Prawn Cake with Chinese Broccoli $28.00
- 86. Vegetarian San Choi Bow (each) $7.00
- 88. Chicken Sweet Corn Soup $7.00
- 127. Beef Fillet with Black Pepper $27.00
- 135. Pork Chop with Lemon Grass $24.00
- 16. Lemon Chicken Fried Rice $12.00
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Thickshakes $6.40
- See Super Smoothies range on our drinks menu from $7.50
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Café Latte $4.20
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Kkot Getting crab hot pot $18.00
- -Mixed vegetable and spicy pork on rice in a stone pot
- All you can eat $28.00 P/p
- Stir fried spicy octopus $14.00
- Seafood combination noodle soup $14.00
- -Mixed vegetable on rice in a stone pot
- Yakitori $9.00
- Thinly sliced scotch fillet BBQ $15.50
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5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
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13. PORK CUTLET 11.50
- Breaded fried pork
- 29. BEEF STIR FRIED NOODLE 10.00
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12. CHICKEN CUTLET 11.50
- Breaded fried chicken
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16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
- Comes with Rice, Salad, Miso soup and sauce
- Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
- Stir fried spinach noodle with seafood and vegetables $12.80
- Steamed prawn dumplings (4pcs) $6.80
- Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
- Lemon chicken $19.80
- Chicken & prawn wonton short soup (3pcs) $6.80
- Eggplant & minced pork in spicy ginger garlic sauce $20.80
- Sichuan style beef slices / fish fillet in hot chilli oil $24.80
- Omelette with 3 fillings $15.50
- Chicken burger $14.50
- Mexican eggs $15.50
- Wagyu beef baguette $14.50
- Satay chicken $13.50
- Corn fritter $16.50
- Big breakfast $17.90
- Matcha latte
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
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Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
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Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
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Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
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Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
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Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
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Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
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Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Chicken Schnitzel - cheese, tomato, mayo $10.00
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Creamy Chicken & Corn Soup $10.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Vegetarian - roasted vegies, sundried-tom, pesto $10.00
- Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
- Omelette - ham & cheese or spinach & mushroom $9.00
- Dips
- Roasted Garlic, Parmesan and Herb Bread 9.00
- Roasted Garlic, Parmesan and Herb Bread 9.00
- Chocolate Martini 22.00
- Fish of the Day, Red Pepper Puree, Bean Salad 24.00
- With pear, dried fruits, quince paste, crackers 50grms 17.00
- Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
- Nonino Riserva Grappa 30.00
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Lamb bao
- Lamb, onion & coriander bun
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
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Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
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Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
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-3x Har gao
- Prawn & bamboo
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●Steamed bao $12.00
- Any 3 for
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CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
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GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
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CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
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RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
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CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
- SWEET POTATO CHIPS (v/gf) 6.00
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MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
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La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
- Complimentary Green Salad Upon Request
- Pain Au Chocolat $3.50
- Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
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Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
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La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
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Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
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L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
- 012. Westlake Beef Soup $6.90
- 004. Pan Fried Pork Bun - 4 pcs $8.90
- 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
- 010. Hot and Sour Soup (Ham, Mushroom, Tofu & Egg) $6.80
- 001. Braised Whole Prawn with shell in Black Pepper Sauce $23.90
- 002. Stir-fried Scallop with Broccoli in Chilli Sauce $23.90
- 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
- 028. Stir-fried Crab with Shell in Salty Egg Yolk Sauce $20.80
Sunny Boy Cafe
Phone
0415830559
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches , Vegan , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout , Cafe
4/440 Collins St, Melbourne VIC 3000, Australia
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