Address
4/440 Collins St, Melbourne VIC 3000, Australia
Sunny Boy Cafe in Melbourne Menu
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Nearby Sample Menus
- CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
- GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
- STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
- CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
- PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
- WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
- AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
- CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
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Pan fried lamb cutlet (four pieces per serve) $30.80
- Pan fried lamb cutlet with butter & BBQ sauce. Served with sizzling hot paste
- Beef in black bean sauce $23.80
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Steamed whole lobster Seasonal price
- Served with chinese vinegar
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Sizzling cantonese fillet steak $23.80
- Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
-
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
- Sweet an sour pork
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Beef with chilli sauce $23.80
- Sliced of lean beef, touch of garlic, home made chilli sauce
- Fillet steak in honey and black pepper sauce
- Spicy mud crab tower $39.80
- Prawn balls in duck yolk sauce $28.80
- Spicy mud crab tower $39.80
- Yu xiang eggplant $24.00
- Cumin pork ribs $24.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Xiao long bao $9.80
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- 41. Salmon Cream Cheese Roll $5.80
- 14. Grilled Salmon Nigiri $5.80
- 105. Homemade Mochi Jelly $4.80
- 52. California Roll $4.80
- 67. Edamame (V) $3.80
- 32. Salmon with Ikura (salmon roe) $6.80
- 18. Grilled Tuna Nigiri $5.80
- 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
- Salad per item $0.50
- Sausage roll $3.80
- Fried onion $0.30
- Beef & cheese $4.80
- Tuna salad $7.80
- Beef & curry $4.80
- Gourmet rolls & sandwiches - roll spread with mango, butter
- Eggplant $0.80
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8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
-
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
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28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
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MT zero olives $12.00
- With toasted sourdough
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- MAINS-please see board for daily specials
-
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
- chorizo $5.00
- free range egg, silverbee $2.00
- Egg on toast $6.00
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Straight cut fries $8.00
- With aioli
- Contorno
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Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
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Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
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Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
- Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
- Primi
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Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
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Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
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Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
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Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
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Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
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Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
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Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
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Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
- GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
- Honey nougat parfait and raspberries three ways $17.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Roquette & parmesan salad $9.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
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Eggs on toast $7.90
- Scrambled/poached/fried
- Salmon, avocado $3.50
- Bacon & eggs on toast $9.90
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Porridge $8.00
- Served with low fat yoghurt & berries
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Granola $11.00
- Served with low fat yoghurt & berry coulis
- Eggs atlantic (salmon) $13.50
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
- Pan Fried Red Bean Cakes $9.80
- Steamed Rice $2.80
- Hot and Spicy Lamb Belly $26.80
- Steamed Assorted Dumpling (4 pieces) $10.80
- Sliced BBQ Pork with Plum Sauce $19.80
- Sweet and Sour Fish Fillet $23.80
- Braised Duck Fillet with Mixed Mushrooms $27.80
- Chinese Broccoli with Oyster Sauce $15.80
- Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
- Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Hotate - Scallop $8.00
- Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
- Ogura: with green tea ice-cream - Sweetened red beans $7.50
- Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
- Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
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Hibachi Kaisen Teppan $29.80
- Assorted Seafood on hot plate served w/ Ponzu sauce
- Beef / Chicken stir fried udon w/ vegetables $25.80
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Gohan
- Steamed rice
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Ninniku Yaki Meshi $16.80
- Garlic Fried Rice
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Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
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California Roll $19.80
- The most popular roll w/ prawn, avocado, cucumber & tobiko
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Kaki Cocoon $16.80
- Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
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Shabu-shabu
- Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
Sunny Boy Cafe
Phone
0415830559
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches , Vegan , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout , Cafe
4/440 Collins St, Melbourne VIC 3000, Australia
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