Green curry(chicken/beef/veg) - Spicy & flavour some green curry with meat of your choice, fresh vegetables, bambooshoots & basil leaves(medium) $13.00
Nue pad nam - A favourite stir-fried beef with mushroom & vegeables cooked in oyster sauce $16.50
Pad satay - Stir-fried meat in special satay sauce and season vegetables Chicken/Beef $17.00/ Squid $18.00/ Prawn$20.50
Red curry (chicken/beef) - Creamy red curry sauce cooked with fresh vegetables, bamboo shoots & basil leaves (medium) $13.00
Larb gai -Home made minced chicken cooked with lemon juice, coriander & onion. (hot) $15.00
Garlic (chicken/beef) $12.00
Yum pla muk - Squid fillet marinated in tangy chilli dressing mixed with coriander and onion. Served with fresh garden salad.(medium) $16.50