Suns Hong Kong Chinese in Malaga Menu

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Nearby Sample Menus

White Mud Available sizes: 10” and 6” ecadent moist white mud cake decorated with white ganache. $21.45 / $39
Lime Mini tarts $1.63 each
Carrot $2.75 each
Strawberry Cheese Cake Available sizes: 10” Simply filled and topped with strawberries. $21.45 / $39
Irish $2.75 each
Baci $2.75 each
Chocolate Beehive Available sizes: 10” A chocolate mud cake topped with loads of honeycomb. $21.45 / $39
Sticky Date $2.75 each

Chicken Peri-Peri $17.00 / $29.00 / $49.00
Meat Lovers $17.00 / $29.00 / $49.00
Pepperoni $15.00 / $26.00 / $46.00
Rocket & Smoked Salmon $17.00 / $29.00 / $49.00
Ham $15.00 / $26.00 / $46.00
The Lot $17.00 / $29.00 / $49.00
Rocket—Feta Cheese and Kalamatta Olives $17.00 / $29.00 / $49.00
All of our rocket salad pizzas have a tomato sauce & mayonnaise base and are best served cold. Quarter / Half / Whole

Tom yum talay - Another famous thai soup cooked with a combination of seafood, chilli & lemon grass $10.80
Pad thai - Afavourite thai rice noodles with egg, fried tofu, bean sprout & crushed peanuts and chilli on side (optional) Chicken/Beef $14.50/ Prawn $16.50/ Vege $13.50
Curry puffs - An appetizing curry filling of chicken , potato, peas & carrots wrapped in a crunchy golden puff pastry (4 pieces) $8.20
Prawn & pineapple curry - Juicy prawns cooked in red curry sauce with pineapple, snow pea, carrot & baby corn.(mild) $23.00
Gang pa - Chicken or beef cooked in jungle curry style with chilli paste, beans, bamboo shoots & basil leaves.(hot) Chicken/ Beef $19.00
Yum talay - Mixed seafood flavoured in spicy thai dressing ang garden salad (medium) $18.50
Pad satay - Stir-fried meat in special satay sauce and season vegetables Chicken/Beef $17.00/ Squid $18.00/ Prawn$20.50
Nue pad nam - Favourite stir-fry beef mushroom & vegetables cooked in oyster sauce $18.50