Sunset Restaurant in Darwin Menu

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Nearby Sample Menus

Homemade Beef Burger $19.00
- Bacon melted cheese lettuce beetroot tomato egg and mayonaise
Rib Eye 350g $38.00
Creamy mashed Potato $8.50
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
Caesar Salad $21.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
Fries with aioli and tomato sauce $8.50
Grassland Grain red sir loin 280g $36.00

Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
Crab Meat Asparagus & Egg $13.00
dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
Cantonese Roast Duck $27.00
- hoisin soya

Homemade Beef Lasagna – per slice $7.50
- Add baked beans $2.00
Baked Beans – served on toast with grilled tomato $9.50
Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
Chicken $6.50
Snitzel ( Chicken ) $6.50
Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea

Chese Chilly $4.00
Garlic Nan $3.00
Shaki Paneer (Regular / Large) $13.00 / $17.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Cheese Nan $4.00
Paskwari Nan $5.00
Briyani $14.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00

Affogato with or without Liqueur from $10
Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
Schwepps Bitter Lemon $5
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
Cranberry Juice $5.5

Eye Fillet Boss Cockys Cut (250g) $33.95
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
Side of Vegetables $2.00
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95

Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Fanta Fanta $5.00
Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SIMPLY CHEESE - Lots of mozzarella n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a

Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
Rib Eye Scotch 500g $39.95
Trio of Dips Warm pita bread served with a selection of house made dips $14.95
Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
Creamy Mash Potato $7.95
Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95

Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Grilled chicken, beetroot tzatziki & salad $19.5
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Baked eggs with house baked beans, spinach & cheese $16.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5

Egg $1.50
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
VIC STEAK SANGA THE LOT! $17.50

Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
- Barramundi fillets - Local $32.0
- Choice of Barramundi or Snapper (whole fish) MP
Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0

- Crumbed chicken $5ea
Chicken schnitzel $25
Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Eye fillet (250g) $36
Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
ADDITIONS -
Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16

SALT & PEPPER CALAMARI - dill aioli $14.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
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SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
CHICKEN - herb roasted chicken breast -
SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00

Spicy Red Capsicum Dip With toasted pita $4.95
Red Pepper Strips $1.50
8 Churrasco BBQ Ribs $8.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
4 Churrasco BBQ Thigh Pieces $8.95
Grilled Corn on the Cob (Large) $5.95
Spicy Rice (Regular) $3.95