Superbowl in Richmond Menu

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Nearby Sample Menus

Pollo Capriccisa - Chicken in a tomato sauce baked with Italian double smoked ham and mozzarella cheese $26.90
Italian - Fresh garden vegetables in a tangy Italian dressing $10.50
Chicken Schnitzel - Served with tomato and cream cheese sauce $22.90
Family rack - I rack of ribs, I Corn , wedges & sour cream with a choice of either BBQ, sweet chilli or plum sauce $24.00
Brushetta Pizza Base $13.50
Napoli - Cheese, tomato, anchovies, olives & garlic Small: $15.00, Large: $17.00, Family: $21.00
Pumpkin Soup - Complemented with garlic butter croutons $10.50
Ceasar with grilled chicken $16.50

Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Creamy Mushroom Sauce (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95