Address
33 Goulburn St, Sydney, New South Wales 2000, Australia
Superbowl Seafood Restaurant in Haymarket Menu
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Nearby Sample Menus
- Deep-Fried Fish Cake Stuffed with Cheese $4.90
- Teriyaki Chikin $5.80
- Pork cooked with Kimchi $7.90
- Rice with Japanese Clear Soup (Seaweed) $3.80
- Lightly Deep-Fried Eggplant served with Tempura Sauce $4.90
- Prawns with Chilli Mayonnaise Sauce $7.90
- Scallop Sushi (4p) $7.90
- Egg Sushi (4p) $5.80
- Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Kai down Thai-style fried egg $1.50
- Pad Pet Moo Grob - crisp belly pork stir fried with chilli paste, basil $13.90
- Prik Sod - stir fried banana chilli, onion and shallot (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Fish Cake 4pcs $6.90
- Green Curry - traditional medium hot green curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Red Curry - Thai red curry with coconut milk and mixed vegetable (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Pad See Ew - Thai noodle with egg, vegetable and sweet soy sauce (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Grilled Scallop N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Grilled Prawn N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Peauk Cheirm - candied taro drizzled with thick coconut cream $7.00
- Todt Mun Bpla - dollops of fried fish cakes with pickled cucumber relish $10.00
- BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
- Todt Mun Goong - prawn cakes with pickled plum relish $12.90
- Padt Paak - stir fried seasonal vegetables in oyster sauce $12.00
- Perk Guan - taro pudding $2.50
- Khao Padt - fried rice with eggs and chinese kale $9.90
- Khao Kreab Pak Mor - steamed rice flour dumplings filled with a paste of ground peanuts and palm sugar $7.00
Superbowl Seafood Restaurant
Phone
0292810928
Opened hours
Sunday
08:00 - 02:00
Monday
08:00 - 02:00
Tuesday
08:00 - 02:00
Wednesday
08:00 - 02:00
Thursday
08:00 - 02:00
Friday
08:00 - 02:00
Saturday
08:00 - 02:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Seafood
Features
33 Goulburn St, Sydney, New South Wales 2000, Australia
- Haymarket Chinese Menus
- Haymarket Seafood Menus
- Central Chinese Menus
- Central Seafood Menus
- Inner Sydney Chinese Menus
- Inner Sydney Seafood Menus