Address
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
Supercharger in Melbourne Menu
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Nearby Sample Menus
- Comes with Hot-pot, Miso soup homemade spicy sauce
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
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36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
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9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
- 30. PORK STIR FRIED NOODLE 10.00
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1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
- Comes with Rice, Salad, Miso soup and sauce
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28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
- Yasai Salad $3.00
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
- Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
- Extra Miso Soup $1.00
- Gyu Don - Teriyaki Beef, Egg on Rice $8.50
- Three Rolls with Miso Soup $6.80
- Satay Chicken
- Vegetarian Mixed Vegetables
- Chicken Corn Soup $3.00each
- Yum Cha Steam BBQ Pork Bun $2.50each
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Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)
- Singapore Noodles
- Peking Pork
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Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
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Kimchi fried rice $15.90
- (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
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2. Mushroom Salad $11.50
- Mushroom salad & mixed salad with WT balsamic dressing
- COMPLIMENTARY SIDE DISHES
- Main $35.00
- PORK
- Corn Cheese
- King Prawn
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Mushroom Salad $12.50
- Seasoned mushroom & mixed salad with WT balsamic dressing
- Chat Papadi $6.50
- Maidu Vada (4 pc) $9.00
- Beef Curry / Vindaloo / Madras Pepper $11.90
- Vegetables of the day $10.90
- Weekend Only
- Plain Paper Dosa $9.90
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Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
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Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Soup of the Day, crusty bread (G*) $12.50
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- House made cakes, muffins & desserts daily specials N/A
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Green salad with red wine vinaigrette (GF / VEGAN) $8.00
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- Chilli Salmon $2.60
- Egg $1.50
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F14. TOFU SALAD $7.50
- Green Salad with Japanese Silk Beancurd and Seaweed
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F7. TORI KARA AGE $7.80
- Deep Fried Marinated Chicken
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F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
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B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
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Inari $2.00
- (Seaweed salad)
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F2. YAKI TORI $5.80
- Japanese Chicken Skewers
- large 33.00
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CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
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MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
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GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
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per head 50.00
- (WITH DESSERT & COFFEE)
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AUSTRALIAN MORNING 16.00
- rashers of lean bacon, two fried eggs, tomatoes, served with toast
- Warm Flat Pita Bread
- chips inside $1.00
- Free range chicken breast, wing on $34.00
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
- Garlic and herb bread $6.00
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Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
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Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
- Herb garlic butter $1.50
- Red wine jus $1.50
- Otway pork cutlet $34.00
- Green Beans, Garlic , Mint $12
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Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
- Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
- Chicken $6
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Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
- Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
- -Mushroom sauce
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Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
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Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
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Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
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Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
- -Members $16.80
- -Non members $22.00
- -Members $12.50
- -Members $19.50
- -Members $7.00
- -Non members $24.00
- Add avocado, sour cream, jalapenos
- -Members $7.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
- Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
- Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- 104. Stir-fried Combination Vegetable with Bean Curd $16.80
- 022. Spring Onion Pancake - 4 pcs $6.90
- 025. Stir-fried Pipi in Spicy XO Sauce (Served With Chinese Donut) $23.90
- 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
- (6 - 8 persons)
- 103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
- 009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
- 002. Egg Custard Bun $7.90
Supercharger
Phone
0390204334
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Food Court
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Gluten Free Menus
- Melbourne Health Food Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus