Supercharger in Melbourne Menu

None

Nearby Sample Menus

  • (Special Fried Rice Base + $6.00)
  • 190. Stir Fried Vegetables & Mushroom $22.00
  • 127. Beef Fillet with Black Pepper $27.00
  • 134. Pork Spare Ribs with Spicy Salt & Chilli $24.00
  • 96. Crocodile Meat With X.O. Chilli Sauce $28.00
  • 33. Plain Congee $5.00
  • 149. Pippi with X.O. Chilli Sauce $24.00
  • 1. Roast Duck on Rice $12.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • LAMB CHOILA ONLY $10.50
  • ALOO DUM SET $8.50
  • MOMO
  • CHANA CHATPAT $4.50
  • CHICKEN THUKPA $9.50
  • (All soup momos are served in chicken bone broth)
  • ALOO ACHAR CHOILA SET $13.00
  • ALOO CHOILA SET $13.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Seaweed Salad $3.50
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • (L) $22.80
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • (S) $19.80
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • Seafood $20.80
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Extra: Bacon, sausages, avocado $3.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Mango chutney $3.00
  • Onion chilli kulcha $6.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Mint chutney $3.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Soup $9.50
    • In house soup with sourdough toast
  • Available from 12pm
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Potato Gnocchi with Housemade Bolognese 22.00
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Maltagliati with Cherry Tomatoes 27.00
    • Chilli, black olives, crispy pancetta
  • Pasta or Risotto of the Day 20.00
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Coconut Mousse 17.00
    • Caramelized pineapple, passionfruit curd, crispy meringue
  • Soup of the Day 22.00
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • 300 g Grass fed rib eye (GFO) $34.00
    • Chips & salad
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Trio of ice cream $10.00
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Step 1 - Choose Noodles N/A
  • Guilin Beef Noodle $11.90
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Prawn & Chicken $13.90
  • BBQ Pork $10.90
  • Spicy Chilli Pork $11.90
  • Dumpling Soup Noodle $10.90
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Agedashi tofu
    • Deep fried tofu with in soy hunned troth
  • Spicy seafood sausage stew
  • Tofu darac bowl $15.00
  • Seafood sausage stew
  • Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • Yakitori combo $22.00
    • Chicken (for 3) king prawn (for 3)
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Traditional fruit toast $6.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • -Avocado and lemon $8.50
  • Frittata served with salad $10.50
  • Croque monsieur $14.00
  • Homemade cake served with thickened cream $9.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Braised Bean Curd with Mixed Vegetables $21.00
  • Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
  • Chinese Sausage $6.50
  • Crispy Spring Roll (2 pcs) $8.00
  • Special Deep Fried Ice cream $7.00
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Szechuan Spicy & Sour Soup $6.50
  • Croissant with ham, cheese and tomato $8.00
  • -Bacon with sour cream and spring onion
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Croissant with jam and butter $6.00
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Thin pancakes
Supercharger

Supercharger

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0390204334

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne