Supercharger in Melbourne Menu

None

Nearby Sample Menus

Melbourne Hwaro Korean Barbecue (sample menu)
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B3 Rib Fillet 24.90
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • P4 Chilli Pork Belly 18.60
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B6 LA Gal-Bi 24.90
Momo Station (sample menu)
  • MOMO
  • (All soup momos are served in chicken bone broth)
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • VEGETABLE CHOWMEIN $10.00
  • ALOO CHOILA ONLY $12.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • EGG CHOWMEIN $10.50
  • LAMB CHOILA SET $11.00
Yamato Japanese Restaurant (sample menu)
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Unagi Donburi $ 16.50
  • Rice $ 1.30
  • Nabeyaki Ramen $ 14.50
Manchester Press (sample menu)
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • -Jam
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • -Mascarpone
  • -Add beef brisket $5.00
  • Coleslaw $4.00
N Lee Bakery (sample menu)
  • Chicken breast $7.30
  • Coriander $0.50
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Pasties (Meat & Vegetable) $4.80
  • Beef & onion $4.80
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Tofu $7.00
  • New york $5.10
    • Frankfurter with cream cheese
Nam Loong Chinese Restaurant (sample menu)
  • M5. Fried Fish Fillet with Tomatoes on Rice
  • Noodles $12.00
  • Single w/ rice $12.50
  • Seaweed & Pork Bun $2.00
  • Singe w/ rice $10.00
  • M10. Prawn w/ Dried Garlic & Black Bean (In Shell)
  • W9. Whipped Eggs w/ Scallop
  • Dish no rice $17.00
Spaghetti Tree (sample menu)
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Fish and Chips $12.00
  • Nuggets and Chips $12.00
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • Spaghetti Bolognese $12.00
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Corner And Bench (sample menu)
  • Daily sandwiches & salads available at fridge
  • Available until 12pm weekdays, all saturday
  • Penne $12.00
    • In house soup with sourdough toast
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • -Add toast $2.50
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
Hanaichi (sample menu)
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Bourke Street Imperial Hotel (sample menu)
  • BURGERS All served with chips
  • Thai crab cakes $16.00
    • Coriander & chilli aioli
  • Meatball $20.00
    • Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Cheesy garlic bread (V) $12.00
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
Grill Steak Seafood (sample menu)
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Yoyogi Japanese Cafe (sample menu)
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • SUSHI & HAND ROLL
  • Inari $2.00
    • (Octopus salad)
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Inari $1.50
    • (Japanese rice)
  • Prawn $1.50
  • Tuna $1.50
  • Maki Mix $9.80
Sherlock Holmes Inn (sample menu)
  • Mycroft's parmigiana $25.00
    • Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • -Mushroom sauce
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Creperie Le Triskel (sample menu)
  • Croissants
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Eggs
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Complimentary Green Salad Upon Request
  • La Guerandaise $7.00
    • Home Made Salted Caramel
Cafe Victoria (sample menu)
  • Omelette with any two fillings on toast $10.50
  • Crepe with fruit salad $9.50
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Croissant with smoked salmon and cream cheese $9.00
  • Crepe de banane $9.00
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Supercharger

Supercharger

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0390204334

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
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