Address
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
Supercharger in Melbourne Menu
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None
Nearby Sample Menus
-
soba salad $8.30
- cold buckwheat noodles with salad
- -Miso soup $1.50
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Sukiyaki don $6.90
- Thinly sliced beef on rice
-
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-
Tofu curry don $6.50
- Japanese curry with tofu on rice
-
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-
Buta teriyaki don $7.40
- Slow cooked pork on rice
- CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
- BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
- STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
- CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
- CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
- PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
- JASMINE RICE 3.50
- SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
- A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
- Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
- Lemon Crispy Chicken $19.80
- H15 Hot & Spicy Fried Rice $10.80
- H3 Vegetarian Stir Fried Noodle $10.80
- Quarter $12.80
- H6 Seafood Combination Noodle Soup $13.80
- Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
- Stir fried cabbage in chinese vinegar sauce $15.80
- Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
- Braised chicken / duck / beef brisket noodle soup $11.80
- Lemon chicken $19.80
- Stir fried beef in blackbean sauce $20.80
- Honey chicken $19.80
- Stir fried prawn & seasonal vegetables $24.80
- Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
- Acciughe 19.50
-
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
- SMOKED SALMON 5.00
-
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
- TOMATO 3.50
-
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
- Pomodoro ciliegino 19.50
- add prosciutto 4.50
- roasted tomato hash brown $4.00
-
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
- hollandaise, mushrooms $3.00
-
Dr marty´s crumpets $8.50
- With spreads
-
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
-
MT zero olives $12.00
- With toasted sourdough
-
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
-
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
- SCHNITZ DIPS - Sweet Chilli 50¢
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
- Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
- Spicy King Prawn Chiu Chow Style $27.80
- Classic Cantonese Roast Duck $27.80
- Wonton Soup $6.80
- Stir Fried Sliced Beef with Satay Sauce $22.80
- Szechuan Chicken with Toffee Cashews $19.80
- Traditional Sweet and Sour Pork $22.80
- Coral Trout Fillet with Ginger and Spring Onion $20.80
- Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Steak Sandwich $24.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Vegetarian Egg Omelette on Rice $9.90
- Stir Fry Beef with Blackbean Sauce on rice $9.90
- Egg Sandwich (Available Toasted) $4.00
- Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
- Honey Chicken on Rice $9.90
- Shanghai Style stir fried Udon with Asian Greens & Chicken, Beef or Pork $10.50
- Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
- Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
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Soft egg noodles $13.80
- With bean shoot and saya
-
Quickly fried beef $18.80
- With leek shallot in oyster sauce
-
Dry-fried string beans $16.80
- With minced pork and chilli
-
Smoked fish $11.50
- With sweet savoury sauce with herb and spices
-
Shanghai twice-cooked pork $12.80
- With steamed rice
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Crispy lamb fillet braised $23.80
- With shallot sauce
- Fresh mushroom soup $6.00
-
Drunked chicken $10.00
- In a supreme chinese wine
- Duck liver parfait, cornichons, crisp bread (GFO) $13.00
- San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
- Avocado $5.00
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
- Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
- Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
- Roasted thyme mushrooms $4.00
- Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
- Barbecued Pork Spare Ribs with Perking Sauce $24.00
-
Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt
- Beef & Chicken Satay on Brochette $7.00
- Braised Bean Curd with Mixed Vegetables $21.00
- Chicken & Vegetables with Fried Noodles $23.00
- Deep Fried Crab stuufed with Minced Prawn Meat $9.50
-
"Deluxe " Bird's Nest $26.00
- Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
- Sauteed Sliced Chicken with Black Bean Sauce $22.00
- Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
- Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
- Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
- Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Stir fried Petuna trout, chilli jam, Thai basil $35.00
- ( 4 or more people - whole table only) $50 per person
- Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
- Hash Browns $3.5
- Petuna Smoked Salmon $4
- Todays selection of ice creams & sorbets $14
- Simon's BBQ Sauce N/A
- Chinese cabbage coleslaw with palm sugar vinaigrette $8
- Vanilla creme brulee $15
- Housemade granola with mixed berries & shultz organic yoghurt $10
Supercharger
Phone
0390204334
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Food Court
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Gluten Free Menus
- Melbourne Health Food Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus