Supercharger in Melbourne Menu

None

Nearby Sample Menus

  • 12 Roast pork and beancurd on rice 12.50
  • 63 Beef fried rice 10.50
  • 50 Beef with egg gravy on rice 10.50
  • 47 Beef and vegetables on rice 10.50
  • 58 Beef with bitter melon on rice 11.00
  • 16 Pig hock in sweet sauce with rice 11.00
  • 103 Salt and pepper fried tofu on rice 10.00
  • 4 Soya Sauce Chicken on rice 10.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Royal - chicken, swiss cheese and avocado $9.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • add cream add$1.00
  • Milkshakes (malt available) $5.40
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • Comes with Miso soup
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Yasai Salad $3.00
  • Seaweed Salad $3.50
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Two Rolls with Miso Soup $5.00
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 8. Hokkaido Scallop Sashimi (GF) $6.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 133. Salmon Roll (GF) $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
  • 59. Mentaiko Ship $4.80
  • Green leaf salad, pine nut dressing 12.00
  • (Our steak are cooked medium to medium well unless requested)
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Salmon sashimi, yuzu vinaigrette
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Spicy tuna tataki
  • Fuji apple Millefeuille
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • CHICKEN SKEWERS
    • Tender chicken pieces covered in a creamy satay sauce
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • Pork Ribs with Sweet & Sour Sauce $28.50
  • DESSERT
    • Fresh fruit platter
  • King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
  • - Lobster $9.50
  • Traditional Szechuan Spicy Fish $28.50
    • With spicy chilli oil in Szechuan style
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • Add Eggs $18.00
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Seasonal Fruit Salad $8.50
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Cheesy garlic bread (V) $12.00
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • PIZZAS american style thin base
  • Hawaiian $18.00
    • Mozzarella, ham, pineapple & napoli
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Chips $6.00
    • With Green Laver and Salt
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • $10.00 (5 pcs)
  • Steak and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Egg and Bacon Pie N/A
  • Famous Steak Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • OVEN BAKED RICE 6.00
  • large 29.50
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • small 19.50
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • PORTERHOUSE STEAK 38.00
    • 350g prime cut, chargrilled to your liking served with Greek salad & chips
  • We can tailor the banquet to vegetarian diners.
  • BREAKFAST SOUVLAKI 14.00
    • grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • - Fresh Fillet $13.90
  • - Seafood $13.90
  • VERMICELLI & SPRING ROLL
  • 197. Fried Egg $2.00
  • 53. Spring Roll
  • 128. Assorted Fish Rice Noodle Soup $12.90
  • - Prawn $13.50
  • 84. Crispy-Chicken with Tomato Rice $12.90
  • - spice rubbed with BBQ sauce
  • Regular $2.00
  • Pulled pork scotch fillet $15.90
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • Add to Chips: Jalepeño cheese (when available)
  • Dill pickles
  • Regular $1.50
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Volcano Roll
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • (stir-fried Japanese noodles)
  • Gyuniku Tataki
    • Seared sliced scotch fillet w/ onion soy dressing
  • Tobiko Salada $15.80
    • Japanese flying fish roe with mix green salad
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Yosenabe $50.80 p/ person
    • Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Chef's Dessert Platter
Supercharger

Supercharger

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0390204334

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne