Address
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
Supercharger in Melbourne Menu
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None
Nearby Sample Menus
- Stuffed tomato, garlic $12.50
- Mascarpone parfait with textures of raspberry $15.00
- Flinders island lamb: wet roasted for two, with brioche crust $76.00
- Toasted or Bircher muesli, yoghurt & fruit $10.50
- Potato & soft herb agnolotti, fennel & baccala $30.00
- Kipflers, bacon & cabbage $11.50
- Black Pudding with Apple $6.50
- Nicoise salad, confit tuna $27.00
- Prawn balls in duck yolk sauce $28.80
- Spicy mud crab tower $39.80
- Prawn balls in duck yolk sauce $28.80
- Cumin pork ribs $24.80
- Stir-fried green beans $18.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Spicy mud crab tower $39.80
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6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
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7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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13. PORK CUTLET 11.50
- Breaded fried pork
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
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5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
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21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
- Half $21.80
- B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
- H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
- Kunpao Chicken with Peanut & Chilli Sauce $22.80
- Stir Fried Scallop with Seasonal Vegetables $28.80
- Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
- Deep Fried Chicken with Dried Chilli $23.80
- H17 Steamed Rice (per bowl) $2.00
- 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
- 47. Teriyaki Salmon Roll $3.80
- - Colour: Pink/Green/Yellow
- 153. Scallop Salad Ship $5.80
- 8. Hokkaido Scallop Sashimi (GF) $6.80
- 85. Teriyaki Salmon $5.80
- 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
- 92. Seafood Karaage $4.80
- Sweet corn 'kaki-age'
- Crisp kale 'Agebidashi' , buckwheat
- Salmon sashimi, yuzu vinaigrette
- Special fried black rice, egg, spring onion
- Wagyu tataki, ponzu, shallot and olive oil 17.00
- Sweet corn 'kaki-age' 11.00
- Ox tongue, spring onion 19.00
- Black sesame Brulee
- Eggs on toast scrambled / poached / fried $6.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
- Turkey - cheese, cranberry sauce, tomato, spinach $10.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
- Grilled Chicken Burger - served w chips & salad n/a
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Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
- Pesce del giorno market price
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Olive 8.00
- House marinated
- Colazione
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Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
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Seasonal fruits 9.00/14.00
- natural yogurt
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Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries
- 32.00 : share
- Marinated olives (GF / V / NF) $8.50
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- -Gluten free bread $1.00
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Acai breakfast shake $10.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Sticky Char Siu Pork $15.80
- Lucky Prawn & Chive Dumplings (3) $8.80
- Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
- Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
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Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- Veggie Spring Rolls (3) $7.80
- -Non members $8.00
- Beef burger, cheese, pickles, lettuce, burger sauce
- -Members $7.00
- -Members $5.00
- -Members $13.30
- -Non members $19.00
- -Non members $8.00
- -Members $8.00
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Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
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Tama Unadon $15.50
- Smoked Eel cooked with egg on rice
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Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad
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Salmon teriyaki $16.50
- Grilled salmon with teriyaki sauce & served with salad
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Tobiko $4.40
- Captain rice
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Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
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Yaki udon / soba $13.50
- Soft fried udon / noodle with pork and veges
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Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
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Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
- (E) $26.00
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Sake Don $36.00
- Raw salmon on sushi rice, served in a bowl with miso soup
- HOT ENTREES
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Tekka Maki $9.90
- Tuna
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Green Salad $13.50
- Mixed green salad
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Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
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Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
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Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
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Chicken & Veg
- with Parsley + Cracked Pepper
- All soups served with a Crusty Baguette
- Toppings: Banana & Brown Sugar
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Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
- Berry Compote
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
- Polenta Chips, Sour Cream & Chives $10.50
- Muffins $3.50
- Chicken schnitzel w Italian coleslaw $26.50
- Olives & Almonds $7.50
- Charcuterie w rillettes & terrine $15.50
- Pork & duck terrine w pear chutney $14.50
- Toasted Cheese & Tomato Sandwich $8.00
- Mini-Cakes $2.00
Supercharger
Phone
0390204334
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Food Court
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Gluten Free Menus
- Melbourne Health Food Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus