Supercow Dessert Farm in Haymarket Menu

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Nearby Sample Menus

  • Assorted Japanese Pickles $3.80
  • Ice-Cream 3 Scoops $6.40
  • Prawn Cutlet (3p) $2.80
  • Deep-Fried Thick Tofu $4.90
  • Vegetable Spring Roll $3.80
  • Salt and Pepper Chicken Wings $4.90
  • Pork cooked with Kimchi $7.90
  • Tofu and Seaweed salad $5.80
  • Lard Na - thick flat rice noodles topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Pad Pak Booing $10.00
  • Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
  • Khai Yeaw Ma Kha Pao Grob - stir fried preserve egg with crisp hot basil $13.90
  • Panang - thick mild curry with green bean, peanuts and the lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Pad Thai - Thai noodle with egg, vegetable and peanut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $13.90
  • Pad Prik King Pla Tod - stir fried fish cutlet with red curry paste $13.90
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Crab Meat N/A
  • French Dragon N/A
  • BBQ Eel N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Congee (chicken/pork) - rice congee of chicken or pork with poached egg $10.00
  • Khao Mok Gai - chicken and rice braised in turmeric and five spice with green chilli and garlic sauce with rice $10.90
  • Khao Nieaw Tau Daam/Saaku - sticky rice and black bean in a coconut milk pudding $5.50
  • Sangkaya Pumpkin - eggs custard topped with steamed pumpkins $2.50
  • Louk Chin Bhing - grilled pork ball dumplings $2.00
  • Ki Mao - stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce $9.90
  • Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
  • Gai Padt Met Mamuang - stir fried chicken with cashew nuts and smoked chilli jam $14.00
Supercow Dessert Farm

Supercow Dessert Farm

location

Address

21a Campbell Street, Chinatown, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Dessert Parlour

Location
21a Campbell Street, Chinatown, Sydney
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