Supreme Noodle House in Midland Menu

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Nearby Sample Menus

Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95

Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Crispy Bacon Rashers $3.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Dianne Sauce (LG) $1.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95

Potato & Gravy Regular $3.75
Original Recipe Chicken 1 Piece - $3.00
Sauce - Sweet Chilli N/A
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Popcorn Chicken Maxi $7.95
Wicked Wings 3 pieces $3.50
Original Tenders SoSalad $7.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95

House Dry Red (RGV) (WA) A balanced integrated blend of Merlot & Shiraz, showing lovely perfumes on the nose & pepper & spice notes to the palate $15.50Btl / $4.90Gls
Breakfast Crepes - 4 stack with your choice of strawberry jam, honey, maple syrup, ice cream, lemon and sugar. Also available with mixed berries (extra) (ask our friendly waitress) $9.90
Hash browns $1.50
Raisin Toast (2 slices per serve with preserves) $5.00
Surf & Turf - 220g beef fillet cooked to your liking served on a pesto mash. Mixed seafood - tiger prawns, squid rings, mussels and fish pieces in a garlic cream sauce (GF) $42.90
T Bone 400gm - Served in a cream sauce $32.50
Garlic Bread (4 Slice) $6.90
Bruschetta Diced tomatoes, red onion, basil, toasted garlic bread topped with parmesan cheese (V) $14.90 (E)

Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney $7.90
Saffron Rice Delicately flavoured basmati rice with saffron $3.90
Cauliflower Pakoras 5 pieces cauliflower florets dipped in chickpea batter and deep fried $9.90
Roti Wholemeal flour bread $3.00
Prawn Malai with vegetables(mild) Prawns cooked in creamy sauce $21.90
Tandoori Chicken (Mild) Spring chicken marinated in yoghurt, ginger and garlic, fresh spices cooked in clay oven Full (8 pcs) $21.90 / Half (4 pcs) $12.90
Vegetable Stir Fry (mild) Seasonal vegetables stir-fried in an Indian style $14.50
Entrée Platter 2 chicken tikka pieces and 2 pakoras $9.90

Vanilla Ice cream with Kahlua Liqueur $12.50
Salmon Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) $19.00/$31.50
Salmon - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve $7.00
Chicken Udon with Soup - Grilled Chicken arranged on a light Udon soup $16.50
Salmon Teriyaki Bento - Includes Miso Soup, Prawn Tempura Roll, steamed Rice, Green Salad, Seaweed salad and Fresh Fruit $31.50
Seasoned Seaweed Salad $8.00
Seafood Teppanyaki Duo - Barbeque Tiger Prawns and Scallops with Soy dipping sauce (Entree/Main) $18.50/$32.50
Fish Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) $10.50/$22.00