Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Noodle Dishes $13.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00