Address
1-2 Star Cir, Level 1, Melbourne, Victoria 3008, Australia
Sura Korean Restaurant in Melbourne Menu
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Nearby Sample Menus
- Boiled Beef Dumplings (18/15pcs) $4.50/$7.50
- 8pcs $4.00
- D1. Wantons with Hot Chilli Sauce $8.50
- SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
- P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
- P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
- P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
- S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
- Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
- Mascarpone parfait with textures of raspberry $15.00
- Hollandaise $4.00
- Handcut french fries $11.00
- Moreton bay bug, crispy chicken, cabbage & chevril salad $24.50
- The European pepper steak $37.50
- Lemon tart with clotted cream $8.50
- Whole roast fish, polenta fritti MP
- 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
- On dry Or soup noodles = add 1.00
- 14 Spicy black bean sauce with pork and beancurd on rice 11.00
- 3 SPICY CHICKEN RIBS ON RICE 11.00
- 55 Beef brisket on rice 11.00
- 53 Honey black pepper beef on rice 10.50
- 25 Fish fillet with preserved vegetables on rice 11.50
- 21 Egg gravy fish fillet on rice 10.50
- Penne Putanesca
- Rigatoni Napoli
- Veal Pizzaiola
- Scaloppine Al Vino
- Rigatoni Amatriciana
- Pate Maison
- Avocado Vinaigrette
- Chicken Schnitzel
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
-
Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
- -Housemade rosti $3.00
- -Potato, leek & bacon
- -Spicy moroccan chicken
- -Pumpkin
-
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
- -Add ice cream or nutella $2.00
- -Portuguese chicken
- 154. Sweet Prawn Nigiri $5.80
- 153. Scallop Salad Ship $5.80
- 57. Ikura (salmon roe) Ship (1pc) $3.80
- 92. Seafood Karaage $4.80
- 75. Takoyaki (octopus balls) $5.80
- 37. Salmon Avocado Roll $3.80
- 105. Homemade Mochi Jelly $4.80
- BLACK PLATE $4.80
-
Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
- Chicken nuggets & chips $10.00
- 300g Porterhouse $37.00
- Steak sandwich
-
Margherita $15.00
- Fresh tomato, basil & mozzarella
- -Add bacon & cheese $6.00
-
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
-
GF option
- Available on request
- Chicken & Shark Fin Soup $7.00
- Single w/ rice $13.00
- Single w/ rice $13.00
- Dish no rice $18.00
- FN14. Teriyaki Chicken Fried Udon $11.00
- FN4. Braised Pork On Crispy Noodles $11.00
- Dish no rice $16.00
- Dish no rice $18.00
-
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
-
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
- 3. Seaweed Salad $5.00
-
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
-
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
-
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
-
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
-
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
-
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
-
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
- Vic's open steak sandwich $19.00
- Soup of the day $12.00
-
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
- Sides
- Chef's pasta of the day $15.00
-
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
-
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
-
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- Red Cabbage 6.00
- Small 6.00
- - Seasonal Vegetables
- - Rice
- Large 12.00
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Sautéed green beans, toasted almonds $9.50
- Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Pommes frites $9.50
- Honey nougat parfait and raspberries three ways $17.50
- Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
- Pork and Prawn Shu Mai (3 pcs) $6.80
- Fried Bean Curd with Selected Vegetables $17.80
- Spicy Fried Rice with Sliced Pork Belly $18.80
- Prawn Crackers $3.20
- Fresh King Prawn with Singapore Chilli Sauce $27.80
- Classic Cantonese Roast Duck $27.80
- Grilled Barramundi Fillet $28.80
- Garlic King Prawn $29.80
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
-
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
- Maple bacon butter popcorn $5.00
-
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
-
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
-
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
-
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
-
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Sura Korean Restaurant
Phone
0396700708
Opened hours
Sunday
18:00 - 22:0012:00 - 16:00
Monday
12:00 - 14:30
Tuesday
12:00 - 14:3018:00 - 22:00
Wednesday
12:00 - 14:3018:00 - 22:00
Thursday
12:00 - 14:3018:00 - 22:00
Friday
12:00 - 14:3018:00 - 22:00
Saturday
18:00 - 22:0012:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Korean
Features
1-2 Star Cir, Level 1, Melbourne, Victoria 3008, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus