Surfeit in Cronulla Menu

None

Nearby Sample Menus

  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Degustation Menu $110pp
  • Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
  • Dessert special $16
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • 'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
  • Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
  • All fish may be Battered, Grilled or Crumbed -
  • Fish of the Day -
  • Crumbed $7.30
  • Marinated Octopus $10.90
  • Tasmanian Scallop $2.90
  • Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
  • Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
  • Banana Fritter $3.40
  • Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Rocket salad, pear, walnut & blue cheese $16.00
  • Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
  • Some entrees can be served as a larger portion for extra $12.00
  • Beer battered sea perch & chips, tartare sauce & garden salad $34.00
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Fries & aioli $6.50
  • Shaved red cabbage, feta, raisins, hazelnuts $7
  • Freshly baked tart of the day $18
  • Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Choc Mint Slice $2
  • Florentine $3.50
  • Chocolate Brownie $2.80
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Hedgehog Slice $2.60
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Italian Salad $10.00
  • Lasagna Home Made $15.00
  • Mango Flamed with brandy, mango and cream $19.00
  • Baileys cream brulee $9.00
  • Siciliana Eggplant, tomato and olives $15.90
  • Herb Bread $4.00
  • MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Kumera Chips (v) $8
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • A delicious selection of all your 2230 favourites... -
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Turkish Bread with homemade dips (v) $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Mixed Marinated Olives (v) (gf) $8
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Quarter Chicken $4.90
  • Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Medium $8.00
  • Whole Chicken $14.90
  • X-Lge $12.50
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Garlic Bread $5.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
  • Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
  • Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
  • Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
  • Prawn Chips Served with peanut sauce $3.90
  • Duck $12.90
  • Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Chicken Dippers (With honey mustard) $11.90
  • All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
  • Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
  • Mexican Bean (Frijol) $14.90
  • * Garlic Bread -
  • * Tostada (Beef, Chicken OR Prawn) -
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
  • Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
Surfeit

Surfeit

location

Address

2 Surf Rd, Cronulla NSW 2230, Australia

phone

Phone

0295276271

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Cafe

Location
2 Surf Rd, Cronulla NSW 2230, Australia
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