Address
Surfers Paradise Rsl Club 9 Beach Rd, Level 1 & 2, Surfers Paradise, Gold Coast, Queensland 4217, Australia
Surfers RSL in Surfers Paradise Menu
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Nearby Sample Menus
- Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
- - E / M
- Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
- Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
- Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami $10.90 / $13.30 / $16.40
- Smoked Salmon Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil $15.20 / $17.40 / $19.80
- Napoletana - Napoli sauce, black olives, garlic & anchovies Small: $17.50 / Large: $22.90
- Marinara - Prawns, calamari, napoli, mozzarella & garlic Small: $21.00 / Large: $26.00
- Pepperoni - Hot salami, mozzarella, napoli & garlic Small: $17.00 / Large: $22.00
- Meat Lovers - Bacon, ham, hot salami, chciken, onion Small: $19.00 / Large: $26.00
- Chicken (Halal) - Diced chciken, baby spinach leaves, napoli, fetta & mozzarella Small: $19.00 / Large: $26.00
- Aussie - Napoli, ham, egg & mozzarella Small: $17.50 / Large: $22.90
- Greek - Spiced greek style lamb fillet, mozzarella topped w tzatzki garlic sauce Small: $19.00 / Large: $26.00
- Inferno - Hot salami, jalapenos, black olives, mozzarella, napoli & chilli Small: $17.50 / Large: $22.90
- Ham and Cheese rolled into a French crepe then topped with grilled pineapple and served with chips or salad $15.99 / $19.99
- Fish of the Day a choice fillet served with fries, tartare sauce and salad $23.99
- - With Smoked Salmon $16.99
- Mini Canadian Breakfast - 2 mini pancakes, egg, bacon and orange juice $7.50
- - Entree (1 crepe) / Main (2 crepes)
- Scrambled Eggs $4.99
- Devonshire Pancakes 5 small pancakes, strawberry jam and whipped cream $12.99
- - Blueberries in syrup $4.99
- Salmon Sashimi 7pcs $8.00
- Harumaki (spring roll) $3.50
- Cucumber & Avocado Roll $4.00
- Udon Kanikama, fried bean curd & Seaweed $8.50
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- Tuna Salad Roll $3.50
- Asparagus Roll $3.50
- Ika (squid) $3.50
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Spicy Hot Snack Twister $3.75
- Chicken, Bacon & Egg Twister - $6.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Grilled Taster Box $3.75
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Chicken 1 Piece - $3.00
- TUPELO CHICKEN TENDERS Boneless, seasoned and breaded chicken tenders, served with honey-mustard and Hickory Bar-B-Que sauces on the side or tossed in our Classic Rock, Heavy Metal, or Tangy Bar-B-Que n/a
- CRÈME BRULÉE BITE A rich French Pastry cream topped with a sugar brulée crust n/a
- TOMAHAWK Aged and certified, 450g of Australian Angus Ribeye, served on the bone and grilled to your liking, topped with our Merlot-garlic butter. It comes with smashed potatoes, gravy and fresh veget n/a
- COBB SALAD Massive mixed greens, topped – in rows – with a grilled chicken breast, avocado, tomato, red onion, seasoned bacon, Cheddar and Jack cheese and hard-boiled egg. Served with your choice of d n/a
- LEGENDARY AUSSIE BURGER Melted Cheddar cheese, carmelized onions, crisp seasoned bacon, beetroot and topped with a fried egg n/a
- FAMOUS FAJITAS Your choice of grilled chicken or beef served with pico de gallo, shredded Jack and Cheddar cheeses, fresh guacamole, sour cream, shredded lettuce and hot flour tortillas n/a
- HAYSTACK CHICKEN SALAD This Hard Rock special combines fresh mixed greens, carrots, corn, diced tomatoes, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or a grilled chicken breas n/a
- HARD ROCK NACHOS Fresh corn tortilla chips piled high with Jack and Cheddar cheeses and seasoned pinto beans. Served with sour cream, chopped green onions, pico de gallo, jalapeños and a side of fresh n/a
- Tuna, Lemon Fennel & Pebble-Stones (Yellow in Tuna, Hervey Bay, QLD, Yellowfin tuna is a low-calorie and low-cholesterol protein source.) $35
- Gladstone Gold Band Snapper, Spinach Seeds, Turnip & Parsley Crust (Gladstone in an Australian city located approximately 550 kilometres by road north of Brisbane. Situated between the Calliope and Bo $48
- Mozzarella, Tomato & Chocolate Mint (Buffalo Milk Mozzarella From Maleny QLD, Buffalo Milk has 58% more calcium than cows milk, 40% more protein than cows milk, 43% less cholesterol than cos milk) $35
- Venison, African Eggplant, Mushroom, Raspberry & Chocolate (Deer were introduced to Australia more than 100 years ago. Tropical deer species include rusa & chital deer in Queensland. African Eggplant $35
- Black Angus Beef, Grain Feed 150 Days, Russian Kale,Thyme & Chilli (Russian Kale has a sweet taste, not bitter like traditional varietals of kale & contains 2g of protein per cup.) $48
- Lamb Rack, Baby Vegetables & Campari Gellee (Australian Lamb is lean & low in cholesterol compared to other animal proteins. The vitamin B12 found in lamb is great for the nervous system. For instance $48
- Wild North Queensland Barramundi Broccoli Buds, Swiss Brown,Parmesan & Pumpkin (Sunshine Coast Barramundi has a mild flavor and a white, flaky flesh, with varying amount of body fat. The name is Abori $48
- Egg & Beef Jerky $35
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- All served with green beans All meats served with your choice of béarnaise, Cafe de Paris butter, smoky BBQ sauce or red wine jus ,A selection of mustards is available N/A
- Grain fed 200g Eye fille $49.00
- Truffled mashed potato $11.00
- Luke’s signature Hiramasa Kingfish sashimi, ginger, shallot, feta N/A
- Duo of Cheese N/A
- Tempura with wakame and wasabi mayonnaise - dozen $50.00
- Barramundi fillet, grilled, steamed or battered with spinach, smoked tomato and caper salsa $36.00
- Pure South dry aged grain fed 400g Ribeye $65.00
- Baci - hazelnut gelato swirled w/ chocolate $7.5
- Oysters -
- Melenzana layers of eggplant w/ spinach Napoli sauce, topped w/ mozzarella $27.5
- Rocket & Parmesan Salad rocket & shaved parmesan w/ balsamic oil $11.5
- Garlic Prawns prawns w/ a brandy & garlic cream sauce, served w/ salad $31.5
- Puttanesca pepperoni, olives & anchovies in a Napoli sauce $17.9
- All Meat - tomato sauce, mozzarella, ham, pepperoni, bacon Small $15.5 / Large $23.5
- Tony’s Special - tomato sauce, mozzarella, mushrooms & pepperoni Small $15.0 / Large $23.0
- Nachos (V) A bed of frijoles surrounded by triangles of toasted tortilla chips smothered with cheese, drenched with delicious salsa and garnished with shallots. Small $10.99 / Large $16.99
- El Toro Tostada - beef, bean or chicken with lettuce and cheese, soft drink and ice cream and topping $8.95
- Vera Cruz (V) Veg (bean) cheese burrito, cheese enchilada, rice & salad $26.99
- - Del Mar (Crab fill served with salad no beans) $25.99
- Tollan (G) The ultimate Mexican eating challenge! Any 2 Burrito's of your choice. Served with Mexican rice & salad $29.99
- Bowl tortilla chips $3.00
- Nachos San Antonio (V) As above with jalapenos, sour cream & sweet olives Small $13.99 / Large $17.99
- Yucuita Beef taco, chorizo enchilada & rice $23.99
Surfers RSL
Phone
0755398966
Opened hours
Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Grill , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Television , Groups
Surfers Paradise Rsl Club 9 Beach Rd, Level 1 & 2, Surfers Paradise, Gold Coast, Queensland 4217, Australia
- Surfers Paradise Australian Menus
- Surfers Paradise Bar Menus
- Surfers Paradise Gluten Free Menus
- Surfers Paradise Grill Menus
- Surfers Paradise Vegetarian Menus
- Gold Coast East Australian Menus
- Gold Coast East Bar Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Grill Menus
- Gold Coast East Vegetarian Menus