Surry Hills Eating House in Level 2, 198-200 Elizabeth Street, Su...

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Nearby Sample Menus

House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chips - w/ McDonnell’s Irish Curry Sauce $9
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Wedges - w/ sour cream and sweet chilli sauce $8
BLT Sandwich - w/ chips $11

Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Bowl of Fries $4.50
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Macaroni $18
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
Roast Duck - w balsamic onion jus and Italian mash $35
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
Truffle Mash Potato $12

Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Homemade fried pie Chef’s Choice $3.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95

Family $20.00
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00

Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
Grilled bacon and fried egg campagne roll $6.5
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Free range chicken pho ga noodle soup $13
Vietnamese beef pho noodle soup $11
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Free range scrambled eggs with smoked salmon and rocket baguette $7.5

FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
POLENTA White Polenta with Gorgonzola & Walnuts $16
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
LENGUA EN ESCABECHE Pickled Veal Tongue $10
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26

PERi-PERi Mixed Nuts $3.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Spicy Marinated Olives $3.95
Grilled Corn on the Cob (Regular) $3.95

Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50