Sushi Bay in Darling Harbour Menu

Nigiri Nigiri
  • Ebi N/A
  • Aka Gai N/A
  • Avocado N/A
  • Grilled Sake N/A
  • Chicken & Avocado N/A
  • Crab Stick & Avocado N/A
  • Ebi Tempura N/A
  • Crumbed Ebi Tempura N/A
  • Hotate N/A
  • Ika N/A
  • Inari N/A
  • Maguro N/A
  • Sake N/A
  • Shimesaba N/A
  • Tako N/A
  • Tamago N/A
Ships Ships
  • Egg Salad N/A
  • Hokki Salad N/A
  • Ikura N/A
  • Jelly Fish N/A
  • Kaisou Salad N/A
  • Kani Salad N/A
  • Lobster Salad N/A
  • Octopus & Seafood Salad N/A
  • Scallop Salad N/A
  • Sweet Corn Salad N/A
Temaki Temaki
  • Kani Salad N/A
  • Crumbed Ebi Tempura N/A
  • Chicken & Cucumber N/A
  • Chicken & Avocado N/A
  • Tuna & Cucumber N/A
  • Unagi & Cucumber & Tobiko N/A
  • Salmon & Avocado N/A
  • Vegetable N/A
Sashimi Sashimi
  • Mixed Sashimi N/A
Udon Udon
  • Seafood Udon N/A
  • Ebi Tempura Udon N/A
  • Tempura Udon N/A
Maki Maki
  • Asparagus & Avocado N/A
  • Avocado N/A
  • California N/A
  • Chicken & Lettuce N/A
  • Chicken & Avocado N/A
  • Crunchy N/A
  • Dragon N/A
  • Ebi N/A
  • Kappa N/A
  • Palm N/A
Deep Fried Deep Fried
  • Chicken Karage N/A
  • Curry Puff & Croquette N/A
  • Gyoja N/A
  • Mixed Seafood N/A
  • Takoyaki N/A
  • Vegetable Spring Roll N/A
  • Crab Claw N/A
  • Soft Shell Crab N/A
  • Creamy Croquette N/A
Party Set Party Set
  • Sunflower N/A
  • Chicken Festival N/A
  • Salmon Festival N/A
  • Combination N/A
  • Volcano N/A

Nearby Sample Menus

  • Garlic Bread $4.50
  • Vongole and Crab Meat Pasta - Parmesan, Tomato and Pesto Sauce $38.00
  • Hervey Bay Queenland Scallops - Served with Honey Soy Dressing $21.00
  • Cold Seafood Plate - Freshly Shucked Oysters, King Prawn, TasmanianSmoked Salmon, Marinated WA Octopus and Avocado $24.00
  • Local Flathead Fillets - Fried $36.00
  • Calamari Rings served with Chips and Salad $15
  • Florentine or Kilpatrick 1/2 dozen: $24.00 / Dozen $44.00
  • Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
  • GARDEN SALAD Red and green oak lettuce with button mushrooms, cherry tomatoes, cucumber, capsicum, Spanish onions and snow pea sprouts dressed with a clash of balsamic vinaigrette. Main $9.95 / Side $3.30
  • EGGS BENEDICT One buttermilk pancake with two poached eggs, hash brown, smoked ham, and hollandaise sauce. $13.95
  • MAD HATTERS Beef burger with cheese, served with chips and tomato sauce. $7.95
  • Hash Brown $4.95
  • POTATO AU GRATIN Potato and onion pancakes topped with a tasty cheese melt. Served with grilled banana and pineapple, topped with our hollandaise sauce and sour cream. Perfect with a side of bacon $3 $15.95
  • LEMONTYNE Buttermilk pancakes with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Olives $1.50
  • Bacon $3.00
  • Homemade Wedges * Served w/ sour cream and aioli. $8
  • Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
  • Stuffed Chicken Breast Skin on chicken breast stuffed with semi dried tomatoes, prosciutto, mozzarella, roasted golden brown and served on smashed pesto potato topped with a creamy sauce. $27
  • Pancakes Served w/ maple syrup & ice cream. $12
  • Chips $6
  • Lamb Skewer * Marinated lamb rump, capsicums, onions and mushrooms served w/ wedges and a side of tzatziki. $16
  • Shepherds Pie Braised lamb, green peas in a rich red wine and rosemary gravy topped w/ creamy mashed potato baked golden brown. $24
  • - Smoked salmon benedict $13
  • HANWOOD $6.50
  • DICED GOAT IN A HEARTY HOME-STYLE SAUCE OF ONIONS, TOMATOES AND WHOLE SPICES: GOAT CURRY $28.50
  • Mains -
  • - WITH FRANGELICO $12.50
  • YEARLING BEEF RIBS – BRAISED AND ROASTED WITH YOGHURT, GARLIC, CHILLI & ‘GARAM MASALA; SERVED WITH NAAN: PASLIYAAN MAJNOON $31.90
  • HENNESSY XO $17.50
  • HERBAL INFUSIONS (caffeine free) PEPPERMINT, CHAMMOMILE, LEMONGRASS $4.30
  • MIXED SEAFOOD STARTER SELECTION OF SALMON, PRAWN & SEASONAL FISH $22.00 PER PERSON
  • TASTING PLATE Szechuan calamari, bruschetta avocado, caramelised High Country pork belly, Portuguese prawns with brown rice pilaf with cabbage and red capsicum $57
  • Grilled Chicken $10
  • WEDGE Maple bacon, cherry tomatoes, fried shallots and crisp Iceberg. Roquefort ranch dressing $15
  • Rump 300g $27
  • Oven baked mac & cheese with Panko crumb and Parmesan crust $9
  • DOM PEDRO Vanilla bean ice cream blended with one of the following: Jameson, Kahlua, Baileys, Frangelico $15
  • MONTE BLACK: -
  • LAMB RIBS Half Rack $29 / Full Rack $45
Sushi Bay

Sushi Bay

location

Address

Shop 7, Crown Plaza 5 Potter, Waterloo NSW 2017, Australia

phone

Phone

0296991299

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 11:30 AM to 9:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Food Court

Location
Shop 7, Crown Plaza 5 Potter, Waterloo NSW 2017, Australia
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