Sushi Bay in Darling Harbour Menu

Nigiri Nigiri
  • Ebi N/A
  • Aka Gai N/A
  • Avocado N/A
  • Grilled Sake N/A
  • Chicken & Avocado N/A
  • Crab Stick & Avocado N/A
  • Ebi Tempura N/A
  • Crumbed Ebi Tempura N/A
  • Hotate N/A
  • Ika N/A
  • Inari N/A
  • Maguro N/A
  • Sake N/A
  • Shimesaba N/A
  • Tako N/A
  • Tamago N/A
Ships Ships
  • Egg Salad N/A
  • Hokki Salad N/A
  • Ikura N/A
  • Jelly Fish N/A
  • Kaisou Salad N/A
  • Kani Salad N/A
  • Lobster Salad N/A
  • Octopus & Seafood Salad N/A
  • Scallop Salad N/A
  • Sweet Corn Salad N/A
Temaki Temaki
  • Kani Salad N/A
  • Crumbed Ebi Tempura N/A
  • Chicken & Cucumber N/A
  • Chicken & Avocado N/A
  • Tuna & Cucumber N/A
  • Unagi & Cucumber & Tobiko N/A
  • Salmon & Avocado N/A
  • Vegetable N/A
Sashimi Sashimi
  • Mixed Sashimi N/A
Udon Udon
  • Seafood Udon N/A
  • Ebi Tempura Udon N/A
  • Tempura Udon N/A
Maki Maki
  • Asparagus & Avocado N/A
  • Avocado N/A
  • California N/A
  • Chicken & Lettuce N/A
  • Chicken & Avocado N/A
  • Crunchy N/A
  • Dragon N/A
  • Ebi N/A
  • Kappa N/A
  • Palm N/A
Deep Fried Deep Fried
  • Chicken Karage N/A
  • Curry Puff & Croquette N/A
  • Gyoja N/A
  • Mixed Seafood N/A
  • Takoyaki N/A
  • Vegetable Spring Roll N/A
  • Crab Claw N/A
  • Soft Shell Crab N/A
  • Creamy Croquette N/A
Party Set Party Set
  • Sunflower N/A
  • Chicken Festival N/A
  • Salmon Festival N/A
  • Combination N/A
  • Volcano N/A

Nearby Sample Menus

  • Assorted Sorbet - White Chocolate and Raspberry $14.00
  • Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side $130.00
  • Fresh Lobster - Served as a Fresh Lobster Salad, Mornay withParmesan Cheese, Garlic Butter, Tomato Chilli or Thermidor Market Price
  • Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
  • Tuna Steak - Chargrilled $40.00
  • Chargrilled Whole King Prawns - Rocket and Fetta Salad with a Lime Corn Salsa $36.00
  • Salt and Pepper Baby Calamari - Baby Calamari and Passionfruit Dressing $34.00
  • Banoffee Cheesecake - Whipped Butterscotch, Chocolate Shavingsand Caramel Sauce $14.00
  • Blueberries $3.50
  • - SHORT STACK Two Pancakes $7.95
  • Strawberries $3.50
  • COCO BERRY Chocolate pancakes with coconut, cream, vanilla ice cream topped with our chocolate sauce and raspberry coulis......a perfect match. $12.95
  • SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
  • OUR FAMOUS PANCAKE STACKSWith your choice of whipped butter cream or ice cream All stacks are served with Maple syrup. -
  • Egg $1.95
  • DEVILS DELIGHT To die for... Our chocolate pancakes with strawberries, cream, chocolate ice cream and drizzled with chocolate sauce. $14.95
  • Rocket & Tomato * Wild rocket, cherry tomatoes, Spanish onions, grana padano drizzled with a alsamic dressing. $12
  • Dips Plate Red pepper hommus, curried carrot & beetroot dip served with pita bread. $13
  • Toast - White or brown $4
  • Cheese Platter Selection of fine Australian cheese with fresh and dried fruit and crackers $12
  • Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. $13
  • Steak Fillet Juicy steak fillet served with fried onion, tomato, cheese, baby cos and a BBQ sauce. $18
  • BLT Turkish bread w/ premium bacon, lettuce & tomato. $9
  • Homemade Wedges * Served w/ sour cream and aioli. $8
  • Rump 300g $27
  • 100g Rib-Eye $12
  • WEDGE Maple bacon, cherry tomatoes, fried shallots and crisp Iceberg. Roquefort ranch dressing $15
  • Oven baked mac & cheese with Panko crumb and Parmesan crust $9
  • Home-made garlic mash $6
  • SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $26
  • MONTE GOLD: -
  • SZECHUAN CALAMARI Lightly fried Szechuan calamari served with nam jim sauce and fresh lemon $15
  • HERBAL INFUSIONS (caffeine free) PEPPERMINT, CHAMMOMILE, LEMONGRASS $4.30
  • PYRAMID OF ROSE, LYCHEE AND PISTACHIO ICE CREAM; CARAMELISED ORANGE REDUCTION $12.50
  • TANDOOR GLAZED SKEWERED LAMB MINCE WITH GOLDEN ONIONS, MINT, CORIANDER, GINGER, GREEN CHILLI AND ‘GARAM MASALA’: PESHAWARI SEEKH $15.00
  • PAPPADAMS $3.90
  • INDIAN TEA MASALA TEA, with milk on the side, CHAI LATTE $4.30
  • - -
  • TANDOORI CHICKEN (MARYLAND), GRILLED WITH RED CHILLIES, GINGER, GARLIC AND GARAM MASALA: BHATTIYAAR DA KUKAR $14.50
  • *All dishes in the kid's menu are mild and without chillies. -
Sushi Bay

Sushi Bay

location

Address

Shop 7, Crown Plaza 5 Potter, Waterloo NSW 2017, Australia

phone

Phone

0296991299

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 11:30 AM to 9:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Food Court

Location
Shop 7, Crown Plaza 5 Potter, Waterloo NSW 2017, Australia
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