Address
5 Potter St, Shop 7, Sydney, New South Wales 2017, Australia
Sushi Bay in Sydney Menu
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Nigiri- Sake N/A
- Shimesaba N/A
- Tako N/A
- Tamago N/A
- Ebi Tempura N/A
- Crumbed Ebi Tempura N/A
- Hotate N/A
- Ika N/A
- Inari N/A
- Maguro N/A
- Aka Gai N/A
- Avocado N/A
- Grilled Sake N/A
- Chicken & Avocado N/A
- Crab Stick & Avocado N/A
- Ebi N/A
Ships- Egg Salad N/A
- Hokki Salad N/A
- Ikura N/A
- Jelly Fish N/A
- Kaisou Salad N/A
- Kani Salad N/A
- Lobster Salad N/A
- Octopus & Seafood Salad N/A
- Scallop Salad N/A
- Sweet Corn Salad N/A
Temaki- Kani Salad N/A
- Crumbed Ebi Tempura N/A
- Chicken & Cucumber N/A
- Chicken & Avocado N/A
- Tuna & Cucumber N/A
- Unagi & Cucumber & Tobiko N/A
- Salmon & Avocado N/A
- Vegetable N/A
Sashimi- Mixed Sashimi N/A
Udon- Seafood Udon N/A
- Ebi Tempura Udon N/A
- Tempura Udon N/A
Maki- Asparagus & Avocado N/A
- Avocado N/A
- California N/A
- Chicken & Lettuce N/A
- Chicken & Avocado N/A
- Crunchy N/A
- Dragon N/A
- Ebi N/A
- Kappa N/A
- Palm N/A
Deep Fried- Chicken Karage N/A
- Curry Puff & Croquette N/A
- Gyoja N/A
- Mixed Seafood N/A
- Takoyaki N/A
- Vegetable Spring Roll N/A
- Crab Claw N/A
- Soft Shell Crab N/A
- Creamy Croquette N/A
Party Set- Sunflower N/A
- Chicken Festival N/A
- Salmon Festival N/A
- Combination N/A
- Volcano N/A
Nearby Sample Menus
- Wok tossed sliced sea cucumber with XO sauce $34.80
- Wok seared diced beef fillet with wasabi sauce $31.80
- Braised pork belly with preserved mustard vegetables and dark soy sauce $20.80
- Braised chicken with soy sauce, oyster sauce and rose wine $19.80
- Braised bean curd with vegetables $18.80
- Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
- Pan fried stuffed eggplant with shrimp paste $23.80
- Deep fried pork ribs with garlic $20.80
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
- Tandoori $ 8.40
- Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
- Hawaiian - Chese, ham and pineapple $ 7.90
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Mushroom $ 7.90
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Oshinko (Pickles) $5
- Wagyu Burger Patty (200G) $29
- Oshinko (Pickles) $5
- Sashimi $12
- Maguro Teriyaki Steak (Tuna) $31
- Emu - Extreme Lean & Low Fat Red Meat $33
- Gohan (Boiled Rice From Kitchen) $3
- Miso Soup $4
- Mesculin, tomato, red onion $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Brocollini, pickled red onion $8
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Classic margherita, buffalo mozzarella $19
- Spiced chicken wings, hot sauce $13
- Crispy cider battered red emperor, fries, tartare $29
- --- -
- Mixed Fruit Tart $6.50
- Grilled Chicken Breast melted cheese, avocado and bacon $17.95
- Organic Bircher Muesli $7.95
- Sour Cherry Tart $6.50
- Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
- Pot of Hot Chocolate $5.95
- Rustic Tuna & Hummus shallots and capers $14.95
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Home made bolognaise meat topped with romano cheese N/A
- Vegetable Soup $6.50
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Grilled Haloumi Cheese $13.60
- Add your favourite of sauces: pepper, dianne or mushroom -
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- TWO COURSE $74
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- Salad of green beans with quinoa and pear $15
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Smoked Salmon Sandwich $6.00
- Spinach Cheese $4.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- MINESTRONE ~ $ 6.00
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Salt and pepper calamari $15.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Mesculin, tomato, red onion $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Italian sopressa, salami, black olive, artichoke $23
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Chicken Burger $7.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Steak Sandwich $7.50
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Deluxe Burger $8.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- VEGIE SNACKS $4.50
- FRUIT AND NUT CUPS $4.90
- - WITH YOGHURT + MUESLI add $2.00
- SOUP AND SALAD COMBO -
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Garlic Bread $3
- French fries $6
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- Green Salad $5.00
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Sushi Bay
Phone
0296991299
Opened hours
Sunday
11:30 - 21:30
Monday
11:30 - 21:00
Tuesday
11:30 - 21:00
Wednesday
11:30 - 21:00
Thursday
11:30 - 21:00
Friday
11:30 - 21:00
Saturday
11:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
5 Potter St, Shop 7, Sydney, New South Wales 2017, Australia
- Sydney Sushi Menus
- Inner Sydney Sushi Menus