Sushi Bay in Sydney Menu

Nigiri Nigiri
  • Sake N/A
  • Shimesaba N/A
  • Tako N/A
  • Tamago N/A
  • Ebi Tempura N/A
  • Crumbed Ebi Tempura N/A
  • Hotate N/A
  • Ika N/A
  • Inari N/A
  • Maguro N/A
  • Aka Gai N/A
  • Avocado N/A
  • Grilled Sake N/A
  • Chicken & Avocado N/A
  • Crab Stick & Avocado N/A
  • Ebi N/A
Ships Ships
  • Egg Salad N/A
  • Hokki Salad N/A
  • Ikura N/A
  • Jelly Fish N/A
  • Kaisou Salad N/A
  • Kani Salad N/A
  • Lobster Salad N/A
  • Octopus & Seafood Salad N/A
  • Scallop Salad N/A
  • Sweet Corn Salad N/A
Temaki Temaki
  • Kani Salad N/A
  • Crumbed Ebi Tempura N/A
  • Chicken & Cucumber N/A
  • Chicken & Avocado N/A
  • Tuna & Cucumber N/A
  • Unagi & Cucumber & Tobiko N/A
  • Salmon & Avocado N/A
  • Vegetable N/A
Sashimi Sashimi
  • Mixed Sashimi N/A
Udon Udon
  • Seafood Udon N/A
  • Ebi Tempura Udon N/A
  • Tempura Udon N/A
Maki Maki
  • Asparagus & Avocado N/A
  • Avocado N/A
  • California N/A
  • Chicken & Lettuce N/A
  • Chicken & Avocado N/A
  • Crunchy N/A
  • Dragon N/A
  • Ebi N/A
  • Kappa N/A
  • Palm N/A
Deep Fried Deep Fried
  • Chicken Karage N/A
  • Curry Puff & Croquette N/A
  • Gyoja N/A
  • Mixed Seafood N/A
  • Takoyaki N/A
  • Vegetable Spring Roll N/A
  • Crab Claw N/A
  • Soft Shell Crab N/A
  • Creamy Croquette N/A
Party Set Party Set
  • Sunflower N/A
  • Chicken Festival N/A
  • Salmon Festival N/A
  • Combination N/A
  • Volcano N/A

Nearby Sample Menus

  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Soup Homemade soup served with vienna crust. $5.50
  • Croissant with ham and cheese $5.00
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Omelettes $7.00
  • Fish And Chips $16.50
    • Tempura Battered Fish Served With Chips And A Side Salad
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
  • Lamb Cutlets $38.00
    • Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
  • Mussels $19.00
    • Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Banana and Chocolate $ 6.50
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
  • Seafood $ 8.90
  • Chocolate $ 5.50
  • Tandoori $ 8.40
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Tramisu $55
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
  • Green Tea each: $2.50, dozen: $27.00
  • Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • White Chocolate each: $2.50, dozen: $27.00
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Brekky Wraps Bacon or Spinach $5.00
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • - Extra Hash Brown/Egg $1.00
  • Ham and Cheese Croissant $3.50
  • Yoghurt $4.80
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Truffled potato mash $15
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Salad of green beans with quinoa and pear $15
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Brocollini, pickled red onion $8
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Garlic & herb bread $ 4.50
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Sashimi & Unaju* Set $21.80
  • Salmon Bento $19.80
  • Kaminari Pork Set $16.80
  • Shoga-yaki Pork Set $16.80
  • Vegie Curry $13.80
  • Today's Special Bento N/A
  • Katsu Don Set $17.80
  • Fillet & Prawn Set $18.80
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
  • GRAND DUC - Caviar -
  • Green Salad $5.00
  • NORMANDE - Asparagus -
  • PARISIENNE - Mushroom -
  • Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • With lavosh, fruit compote, apple $14.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Grilled chorizo, sherry, lemon $10
  • Spiced chicken wings, hot sauce $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Mesculin, tomato, red onion $7
  • Crepes with vanilla ice cream and berry compote $9
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Coq au Vin with pilaf rice & greens $19
Sushi Bay

Sushi Bay

location

Address

5 Potter St, Shop 7, Sydney, New South Wales 2017, Australia

phone

Phone

0296991299

email

Email

None

clock

Opened hours

Sunday 11:30 - 21:30 Monday 11:30 - 21:00 Tuesday 11:30 - 21:00 Wednesday 11:30 - 21:00 Thursday 11:30 - 21:00 Friday 11:30 - 21:00 Saturday 11:30 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
5 Potter St, Shop 7, Sydney, New South Wales 2017, Australia
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