Sushi Blue in Madeley Menu

None

Nearby Sample Menus

Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
Red Wine Jus (extra) $1.00
Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Mushroom (extra) $1.00
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90

Mini spring rolls Small $4.80/ Large $9.60
Sweet and sour prawns $17.90
Mongolian lamp $17.90
Swan lake assorted N/A
Jasmine blossom crab meat - Imported crab meat cooked with creamy scrambled eggs $16.50
Braised beef with curried sauce $13.00
Sliced steak & chicken with black bean sauce - Sliced steak and chicken cooked in black bean sauce with some capsicum $15.50
Braised prawns with mushrooms $17.90

Alla Panna - Cream, bacon, mushroom and white wine sauce $20.00
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
Sannio - Tomato, cheese, spinach, eggplant, capsicum, spicy sausage and olives $20.00
Garlic Prawns and Cream - Served with rice $20.00
Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato $27.00
Garlic Prawns and Cream - Served with rice and vegies $30.00
Vegetariana - Tomato, cheese, eggplant, capsicum, spinach and olives $17.00
Napoletana - Tomato, garlic, onion and basil $17.00