Sushi Boat in Sydney Menu

None

Nearby Sample Menus

  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • MacDonnells Chicken Curry $12.50
  • Basket of Chips $4.00
  • Potato Wedges with sour cream and sweet chilli $6.00
  • Check the desserts board for daily specials N/A
  • - Vegetarian Fettuccine -
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Kentucky Burger $7.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Spicy Hot Snack Twister $3.75
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Dinner Roll $0.90
  • Wicked Wings 6 pieces $5.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Boerewors $31.00
    • A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
  • All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
  • Chicken $32.00
    • Chicken
  • Wagyu $25.00
    • Wagyu
  • Pretzel Burger $28.00
    • 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • Mixed Salad $18.00
    • Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • - Substitute to gluten free toast $1.00
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • Yasai Udon (Noodle With Veggies) $14
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
  • Ika (Cuttlefish, 250G) $27
  • Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Kaisen Suimono (Clear Seafood) $13
  • Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
  • SOUP OF THE DAY (ask your waiter) $17.90
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • Valentine 5 N/A
  • Strawberry each: $2.50, dozen: $27.00
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Green Tea each: $2.50, dozen: $27.00
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Lemon Meringue $60
  • Lemon each: $2.50, dozen: $27.00
  • Lamington each: $2.50, dozen: $27.00
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Beer battered chips - Beer battered chips with aioli $9
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • Ploughmans Board - with a red tape tasting paddle $36
  • Fish, chips and salad $12
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Two eggs any style with toast $ 7.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Garlic & herb bread $ 4.50
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Bowl of chips with tomato sauce $ 5.00
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Market Fish of the Day Market Price
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Chopped Iceberg with olives, cucumber, tomato & feta $9.90
  • Green Peppercorn Sauce $2.90
  • Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
Sushi Boat

Sushi Boat

location

Address

The Passage, 320-324 Pitt Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Food Court

Location
The Passage, 320-324 Pitt Street, CBD, Sydney
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