Sushi Canape in Terrigal Menu

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Nearby Sample Menus

  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Dianne Sauce (LG) $1.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Special Fried Rice $9.50
  • Chilli Black Bean Fish $11.50
  • Chicken or Beef & Mushroom $10.50
  • Chilli Chicken or Beef $10.50
  • Satay King Prawn $10.50
  • Vegetarian Noodle $9.50
  • Prawn Toast (4) $5.00
  • Lemon Chicken $10.50
  • WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
  • LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
  • VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
  • RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
  • OMLETTE OF YOUR CHOICE $13.40
  • CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
  • MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • Selection from our Meat Window CYO / Chef
  • Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Kids Ice Cream $5.50
  • Chicken Schnitzel w/ chips & salad $10.00
  • Yearling Scotch Fillet 300grams $25.00 / $29.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
  • Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
  • Tom Yum Koong Famous spicy prawn soup. $9.90
  • Coca Cola - Diet Can $3
  • Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
  • Coca Cola - Regular Can $3
  • Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
  • Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
  • Steamed Rice $5.00
  • Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
  • Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
  • Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
  • Samui Island Gluten Free $20.90
  • Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
  • Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
  • BBQ duck Breast $17.90
  • Curry Puffs- hand made Vegetable Curry puffs $7.90
  • Black Sticky rice with coconut custard $8.90
  • Money Bags - Prawn encased money bags $8.90
  • Soft Drink/ Juice/ ice Tea N/A
  • Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
  • Petits Pois à la Française $6.90
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Ratatouille Provençale $6.90
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • Baguettine $3.90
  • Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Sushi Canape

Sushi Canape

location

Address

92 Terrigal Esplanade, Terrigal NSW 2260, Australia

phone

Phone

0243851180

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
92 Terrigal Esplanade, Terrigal NSW 2260, Australia
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