Address
92 Terrigal Esplanade, Terrigal NSW 2260, Australia
Sushi Canape in Terrigal Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Garlic Cream Sauce (LG) $1.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Dijonnaise Sauce $1.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Mee Goreng (Chicken or Beef) $9.50
- Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
- Satay Chicken or Beef $10.50
- Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
- Long Soup $9.50
- Seafood & Vegetable Noodle Soup $15.50
- Honey King Prawn $14.50
- Large Fried Rice $7.00
- HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
- FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
- FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
- WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
- PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
- CHICKEN CHICKEN, CHEESE WITH TOMATO, WITH BBQ OR SATAY SAUCE $17.80 / $21.80 / $24.30 / $30.00
- VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
- GARLIC OR HERB BREAD $6.60
- Eye Fillet Medallion 250grams $25.00 / $29.00
- Special Fried Rice w/ king prawns $20.00
- Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
- Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
- Vanilla Ice Cream & Hot Chocolate Sauce $7.50
- T bone 350grams $24.00 / $27.00
- Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
- Grilled Minute Steak w/chips & salad $10.00
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- garlic pita bread - with a touch of olive oil and oregano $3.50
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- lamb roast - traditional greek style roast served with roast potatoes $20.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
- Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
- Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
- Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
- Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
- Fanta Can $3
- Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
- BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
- Chilli & Basil Sauce $20.90
- Samui Island Gluten Free $20.90
- Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
- Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
- Steamed Rice $5.00
- Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
- Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
- Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
- Satay Sauce full $8.50
- Veg & Tofu $14.50
- Duck Rolls - Duck breast wrapped in roti (2p) $11.90
- Curry Puffs- hand made Vegetable Curry puffs $7.90
- BBQ duck Breast $17.90
- Mixed Entree - satay, fish cake, roll and curry puff $8.90
- Laksa - Coconut soup with rice vermicelli noodles N/A
- Gang Dang - Traditional red curry N/A
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
- Soupe à L?oignon Gratinée (V) French onion soup -
- Baguettine $3.90
- - Mont Bazillac f ½ bottle $36.00
- Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Tarte Tatin aux Poires Pear tarte tatin -
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Sushi Canape
Phone
0243851180
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
92 Terrigal Esplanade, Terrigal NSW 2260, Australia
- Terrigal Others Menus
- City of Gosford Others Menus