Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
Seafood Plate - crumbed surimi scallops, calamari rings, prawn cutlets, tempura battered fish fillets & surimi bites, beer battered chips, salad & topped off with 2 mornay scallops $28.00
Caesar Salad - prawns $6.00
Can you be tempted? - Please visit the display for today's selection of mouth watering desserts n/a
Porterhouse Steak 200g - with beer battered chips, salad & your choice of sauce $14.90
Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
400g Rump $26.00
Herb & Onion Cob - crispy baked cob loaf, served with a delicious semi-sundried tomato & cream cheese dip on the side $10.00
SPICED APPLE CREPES Fresh style crepe filled with a cinnamon and star anise spiced apple compote. Served with butterscotch sauce, balsamic glaze and vanilla bean ice cream $8.90