Sushi & Grill @York Street in Sydney Menu

None

Nearby Sample Menus

  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Jamaican Coffee $12.50
  • Flathead $27.00
  • Calamares Fritos - Deep Fried Squid $16.00
  • Mixed Salad $6.50
  • Sopa del Dia - Soup of the day $11.50
  • Grilled Red Pimientos - Grilled Capsicums $14.50
  • Camembert Cheese $11.50
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Steamed Prawns with Ginger and Shallot $32.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • Stir Fried Mixed Green $19.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Yasai Yakimeshi (Veggies Fried Rice) $6
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • Hinode - Adavanced order only - minimum two orders N/A
  • Sesame Salad $5
  • Gohan (Boiled Rice From Kitchen) $3
  • Wagyu (With Salt & Pepper, 200G) $51
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Fish, chips and salad $12
  • Mini schnitzel, chips and salad $12
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Beer battered chips - Beer battered chips with aioli $9
  • Add to any salad Chicken: $4, Beef: $4
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Create your Own Sandwich start from $5.50
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • Grilled or Beer Battered Fish -
  • Ham and Cheese Croissant $3.50
  • - Extra Hash Brown/Egg $1.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • Salad of green beans with quinoa and pear $15
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • ONE COURSE $46
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Marinated sicilian olives $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Mesculin, tomato, red onion $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Bruschetta $9
  • Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
  • Fruit Salad with greek yoghurt $9
  • Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • FISH/CHIPS $15
  • PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • VEGIE SNACKS $4.50
  • - WITH YOGHURT + MUESLI add $2.00
  • YOGHURT, MUESLI $5.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Mesculin, tomato, red onion $7
  • SPECIAL (3 eggs) $12.00
  • Bread $2.00
  • LYONNAISE - Onion & Potato -
  • Gratin potato $8
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • FINES HERBS - Parsley -
  • Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Sushi & Grill @York Street

Sushi & Grill @York Street

location

Address

119 York St, Sydney NSW 2000, Australia

phone

Phone

0292647888

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Korean , Sushi

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
119 York St, Sydney NSW 2000, Australia