Address
55 Swanston Street, CBD, Melbourne, Swanston Street, Melbourne
Sushi Hub in Melbourne Menu
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PARTY SET- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Bento Box- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Sashimi & Salad- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Maki Roll- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
NIGIRI- Grilled Prawn N/A
- French Dragon N/A
- Crab Meat N/A
- BBQ Eel N/A
- Grilled Scallop N/A
Inari- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Nearby Sample Menus
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Petuna salmon, potato blini & egg sunny side up $21.00
- Chorizo Sausage $8.00
- Fig & bresaola bruschetta $12.50
- Toasted nut & seed bread with poached egg & avocado $15.50
- Freshly Shucked Oysters: with bottarga & horseradish $4.00/each
- Zucchini, rocket & basil salad $10.50
- Tart of the day $8.50
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Iced Long Black $4.90
- Café Latte $4.20
- Vienna Coffee $4.80
- 7 Crispy skin pork and vegetables on rice 12.50
- 77 Beef with egg gravy hor fun 11.50
- 42 Black pepper chicken with rice 10.50
- 9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
- 63 Beef fried rice 10.50
- 94 Hot and sour soup 5.00
- 83 Beef & vegetables egg noodle soup 11.50
- 29 Fish and beancurd on rice 11.00
- 5 PLATES 58 Per Person
-
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
-
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
- LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
-
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
-
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
-
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
-
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
- Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
- Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
- Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
- Tori Donburi $ 11.90
- Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
- Yasai Ramen $ 12.30
- Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
- Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
- Omelette with 3 fillings $15.50
- Grilled salmon baguette $15.00
- Mexican eggs $15.50
- Soup of the day $9.00
- Mexican eggs $15.50
- Lamb ragu baguette $13.50
- Veggie breakfast $16.90
- Wagyu beef baguette $14.50
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
- Soup of the day $14.00
- Peperonata & feta omelette on sourdough $16.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Roasted tomatoes $5.00
- Avocado $5.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- -Honey & walnut gluten free toast available
-
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
-
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
- -Chipolatas, smoked salmon, smashed avocado $4.00
- Available until 12pm weekdays, all saturday
- -Poached eggs (2) mushrooms, bacon rashers $3.50
- -Add yoghurt & homemade granola $4.50
-
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
-
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
-
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
-
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
- All sandwiches are served on white Vienna bread
-
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Acai breakfast shake $10.00
- Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- House made brandied duck liver pâté,cornichons $16.50
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
- Salmon, avocado $3.50
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
- Bacon & eggs on toast $9.90
-
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Till 1:30pm
-
Da chicken bao $4.00
- egg and shiitake mushroom
-
Char siu bao $2.70
- bbq pork
- Sweet Potato Fries $6.00
- Taro bao (v) $2.70
-
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
-
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
-
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
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Special Two $5.00
- Char siu bao or choi bao
- 51. Seafood Fried Rice with XO Sauce $10.80
- 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
- 14. Spring Onion Pancake $4.80
- 59. Shanghai Fried Noodles $9.50
- 6. Peking Duck (6 Pieces) $13.80
- 43. Stir Fried Beef & Vegetables with Rice $9.80
- 46. Salt & Pepper Squid with Rice $9.80
- 47. Special Fried Rice $9.80
- Pâté de foie gras 25G $23.50
- Polenta Chips, Sour Cream & Chives $10.50
- Spaghetti meatballs w shaved parmesan $22.00
- Toasted Cheese & Ham Sandwich $8.50
- Amaretti & Biscotti $1.50
- Soup of the day $12.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Taramasalata w mixed olives & bread $9.50
Sushi Hub
Phone
0396396877
Opened hours
Monday: 8:30 AM – 10:30 PM, Tuesday: 8:30 AM – 10:30 PM, Wednesday: 8:30 AM – 10:30 PM, Thursday: 8:30 AM – 10:30 PM, Friday: 8:30 AM – 12:00 AM, Saturday: 8:30 AM – 12:00 AM, Sunday: 8:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Japanese , Sushi , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
55 Swanston Street, CBD, Melbourne, Swanston Street, Melbourne
- Melbourne Asian Menus
- Melbourne Fast Food Menus
- Melbourne Japanese Menus
- Melbourne Sushi Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
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- Inner Melbourne Sushi Menus
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- Inner Melbourne Vegetarian Menus