Address
5e/8 Cowper St, Parramatta NSW 2150, Australia
Sushi Ichi Bar in Parramatta Menu
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Nearby Sample Menus
- Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Add parmagiana topping $3.0
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Crispy chips - served w/ japanese aioli $8.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
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Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
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Caprice
- Ham, mushrooms, olives & anchovies
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Greek $8.50
- Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
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Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
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Marinara
- Mixed seafood tossed in napolitana sauce with garlic
- -1 Can soft drink
- Deal 6 $28.90
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Phuket
- Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
- Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
- Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
- Chicken Breast Schnitzel with chips and salad $18.50
- - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
- Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
- Salad Sandwich $6.50
- Condiments 50¢
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- Cheese & Tomato Avocado Melt $8.50
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Chicken / Turkey Breast $5.50
- Red Salmon / Tuna $5.50
- Full Salad $1.50
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Bowl of Creamy Mash Potato $6.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Triple chocolate torte: served with cream $12.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Chicken & Steak Banquet Set $30 per person
- Ice Tea $3.50
- Sakana (Fresh Fish 5pc) $16.50
- Corona (Mexico) $6.50
- Chicken Katsu + Sashimi $13.50
- Rosemount Estate Chardonnay n/a / $23.00
- Kawasaki Set (Banquet-B) $34 per person
- Tiger (Signapore) $6.50
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Cappucino N/A
- Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
- Sparkling Bottle Water (glass) N/A
- Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
- Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
- Cajun Burger $10
- TUESDAY: T-Bone Steak $10
- Chicken Parmigiana $13
- Garlic Bread $5
- Grilled Salmon $14
- Grilled Chicken W/garlic Sauce $14
- Greek Salad $6
- 2 Scoops of Ice-Cream w/Topping $3
- Shallot Pancake $4.80
- Curry Chicken $13.80
- Clear Noodles with Beef and famous Chili Sauce $14.80
- Luo-Han Vegetarian Noodle Soup $8.80
- Sang Tung Chicken $14.80
- Special Fried Rice $10.80
- Peking Crispy Red Bean Pancakes $7.80
- Radish in Crispy Pastry (4) $8.80
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Vegetarian Spring Rolls (6) $8
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Lipton Iced Tea - Lemon or Peach $4.40
- - 3 Scoops $11.00
- Vegetarian $19.00
- Caffe Latte $4.20/$5.20
- Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
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- Margherita $16.00
- Ham & pineapple $19.00
- Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
- Beer Battered Barramundi served with salad & chips $17.50
- Warm Hot Chocolate $3.30
- Roast Tomato $3.00
- Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
- Scones with homemade jam & cream $5.50
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Short breads layered with berries and creme chantilly berry compote $9.00
- Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
- Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
- Potato mash $7.9
- Olive all’ascolana - fried large green olives, stuffed with mozzarella & wrapped with mince $19.9
- Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
- Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9
- Perch cartoccio - baked perch fillet with lemon, parsley, garlic, chilli & olive oil, served with vegetables $36.9
- Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
Sushi Ichi Bar
Phone
0426818550
Opened hours
Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Wheelchair accessible , Reservations , Seating
5e/8 Cowper St, Parramatta NSW 2150, Australia
- Parramatta Asian Menus
- Parramatta Japanese Menus
- Parramatta Sushi Menus
- West Asian Menus
- West Japanese Menus
- West Sushi Menus