Address
15 The Strand, Dee Why NSW 2099, Australia
Sushi Kenzo in Dee Why Menu
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Nearby Sample Menus
- Eggs: served with wood fired toast: poached or fried $10.90
- Fresh seasonal fruit served with yoghurt $13.00
- Eggs Benedict ham or spinach $17.90
- Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast $22.90
- Extras (each) Avocado or sausage $4.00
- Salt and pepper calamari with wasabi aioli $16.90
- Steak sandwich Grilled steak on chargrilled sour dough with Swiss cheese, fresh tomato, flat mashrooms, chilli jam and Dijon mustard. Served with chips. $18.90
- Cheese Board (to share) $24.90
- Penne Amatriciana Ham, salami, olives & chilli $15.00
- Bruschetta $8.00
- Veal Funghi mushroom, white wine, veal just & cream $24.00
- Garlic Bread $5.00
- Homemade Lasagna Traditional Italian lasagna $17.00
- Spaghetti Bolognese Traditional meat ragu sauce $15.00
- Penne Vegetarian Seasonal roasted vegetables $15.00
- Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
- BBQ'd Bombay spiced Chicken Thighs $17.90
- Cajun Kangaroo fillet $18.90
- Fruit salad & yoghurt $10.90
- Kumara, corn & cous cous pattie; rocket, spicy minted yoghurt, kumara & caraway hummus $13.90
- Crumbed Calamari with homemade tartare $13.90
- Fresh Juices - Freshly Juiced $6.50
- Grilled beef burger; red onion, cheddar cheese, lettuce & tomato chutney $13.90
- Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90
- Tabouli (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Quarter chicken with choice of chips, salad or hot food $ 10.00
- No. 3 Aces traditional- lettuce and mayo, chips and can of 'coke' or 600ml 'mount franklin' $ 10.00
- No. 1 Aces traditional- with lettuce and mayo $ 7.00
- Fried rice (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
- Chicken avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Garden (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Butter chicken $ 7.00/ 12.00/ 15.00/ 17.00
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Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
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Mixed Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
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Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
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Doner Plain S $9.00/L $10.00
- with lettuce, tomato, onion & sauce
- Doner $2.00
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Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
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Mixed Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
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Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
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Zuppa Minestrone $10.00/$11.30
- Member/Non Member
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Fritto Misto $25.00/$28.10
- flash fried seafood - Member/Non Member
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Fettucine Marinara $24.00/$27.00
- Selection of local seafood in a Napoli sauce - Member/Non Member
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Crespelle Gamberi gratinate $16.50/$18.60
- Gratinated crepes, king prawns, creamy cheese sauce, side salad - Member/Non Member
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Gelati $7.00/$7.90
- Member/Non Member
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Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
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Ham, salami & bacon $18.00/$20.30
- Member/Non Member
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Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Sauce - BBQ N/A
- Zinger Burger $5.95
- Double Crunch Burger $4.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- - Pork Bun $2.20
- Beef/Cheese & Bacon $3.80
- Vietnamese Pork $6.00
- Satay Chicken $6.00
- Cambodian Honey Pork $6.00
- Freshly Steamed -
- Beef & Mushroom $3.80
- Beef $3.50
- Eel & Cucumber $4.50
- OCEAN PLATTER 38PCS $67.00
- Cucumber Roll $3.00
- HOT MEAL PLATTER $39.00
- Shimesaba (mackerel) $3.50
- Sesame Roll $3.00
- Kanpyo Roll $3.00
- Ume Q Roll (pickled sour plum) $3.50
- Kids Bacon & Egg with toast $7
- Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
- Crispy Skin Tasmanian Salmon** served with warm sweet potato, rocket, capsicum & Binnorie feta salad and gremolata $36
- Eggs Benedict Choice of either Petuna smoked salmon, Bangalow smoked ham or Florentine $17
- School Prawns fried with garlic, chilli & rosemary, wasabi aioli & lemon $18
- Chicken Salad** mixed leaves, spanish onion, tomato, haloumi capsicum & avocado w¯ peri-peri $24
- Smoked salmon scrambled eggs Chives & sourdough toast $17
- Crab & Salt Cod Fritters saffron aioli & lemon cheeks $16
- Vegetables of the day $9
- House made Italian style saffron rice balls (5) $12.9
- Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
- 300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
- Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
- Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
- Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
- 6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
- Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
- Breads (Garlic or Herb/Plain) $3.50/$3.00
- Fettuccine Roma - diced chicken breast, roasted capsicum and peas in napolitan & cream sauce $16.00
- Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
- Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
- Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
- Lamb of the Day - grilled lamb served with a side dip and tomato salsa $25.00
- Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00
Sushi Kenzo
Phone
0299841886
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
15 The Strand, Dee Why NSW 2099, Australia
- Dee Why Asian Menus
- Dee Why Japanese Menus
- Dee Why Sushi Menus
- Northern Beaches Asian Menus
- Northern Beaches Japanese Menus
- Northern Beaches Sushi Menus