Sushi Man in Rose Bay Menu

None

Nearby Sample Menus

Steamed sticky rice $3.00
BBQ squid - Grilled whole and then sliced, bite into rings of tender marinated squid, served with refreshing mixed green salad, with sweet chilli dressing $14.50
Kao pad (thai fried rice) - With a flick of the wrist over a hot wok, plain rice is transformed to something awesome with the flavour of Thai spices and eschallots, snow pea, baby corn and cherry toma N/A
Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce $7.50
Lime leaf and peppercorn - Robust and aromatic, finely shredded lime leaves are united with peppercorns,creating a sharp and fiery dish, perfect for prawns and seafood N/A
Oyster sauce - Flavours of the sea, with the richness of sweet soy and oyster sauces, adds a simple richness to a stir-fry with mixed vegetables and a garnish of crispy shallots N/A
Steamed jasmine rice $2.50
Your choice of : Vegetable $11.50

JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
PLATE OF CHIPS $8.50
CHICKEN NUGGETS & CHIPS $10.00
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
PLATE OF MASH $7.50
LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00

Bufala mozzarella and heirloom tomato salad (v) $25
- 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
Natural, with eschalot and red wine vinegar (minimum order six) $4 each
Pan fried snapper, potato and garlic mash and lemon caper butter $46
- 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
Char grilled quail salad, roast hazelnuts, orange, pickled golden beetroot and witlof; caramelised palm sugar balsamic dressing $30
Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order -
Banana and salted peanut butter parfait with caramel sauce $20

BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50
SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
Hash Brown $4.00
SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
FAIRY BREAD $3.00
Spinach $3.00
Bacon $3.50
BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90

Bruschetta with fetta or avocado $13.90
- Extras - sourdough, Turkish bread, gluten free bread, quinoa, rye $1.00
Red salmon, salad, pickled cucumber $9.50
Chicken, lettuce, tomato, chef's dressing $8.50
Eggs Neptune (smoked salmon) $14.90
Chop chop salad with chicken or tuna or smoked salmon and low fat cottage cheese $16.90
Chips $6.00
Vegetarian salad with avocado $15.90

Beef Burgers - with sauce, onion, lettuce & tomato $9.90
Spinach & Ricotta Cannelloni $6.90
Coleslaw S $6.50/M $9.50/L $11.50/XL $17.50
Chicken Fillet Burger $9.50
Chocolate Mousse - each $6.90
Quarter Chicken $5.90
Red Thai Curry Chicken/Beef - with red chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
Steamed Rice S $2.00/M $3.00/L $4.00/XL $5.00