Sushi Plus in Manly Menu

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Nearby Sample Menus

PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo

CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
(Not Available for Take-away and Delivery) Lunch / Dinner
JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
Tandoori Chicken $13.90 / $14.90
PANEER TIKKA ACHARI (Fat Fr ee) Fenugreek flavoured yogurt marinated home made cottage cheese and chargrilled. $8.90 / $10.90
PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
- Pick up / Delivered

Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
Galway Pipe $8.00
Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
Moroccan Coffee - Served with clove and cinnamon stick $4.90
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00

OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A

Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Blackboard garnishes available as sides $9.00
Oyster natural - w/ mignonnette dressing each: $3.50
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00

OLIVE MISTE V G mixed marinated olives $9.00
coke/ diet coke/ lemonade/ lemon squash $3.50
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
juices – apple/ orange/ pineapple $4.00
VIOLA – beetroot, carrot, celery + ginger $8.00
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
hot chocolate $4.00
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00

Shredded Pork Chow Mein $18.00
Dim Sim (Steamed or Fried) (2) $4.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
Mongolian King Prawns $22.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Tempura Prawns (2) $5.00
Braised Chicken Szechuan Style (Hot) $18.00
Sweet and Sour King Prawns $22.00

Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
Irrewarra bakery granola - with yoghurt. $16.9
Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
Grilled field mushroom $4.5/ea
See daily specials N/A
Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
Black olive & white anchovy crostini. $12
Steak Frites - New York cut, green peppercorn butter & fries. $30

LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
DIPPING SAUCE Sweet Chilli, Tomato $0.50
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00