Sushi Revolution in Newcastle Menu

HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
Caesar Salad $8
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
Bowl of Fries GF $8
- 3 Ways 1/2 $22 / doz $44

Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Parmigiana $4
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Add Salad $2
- Add Salt & Pepper Squid $4
Garlic Buttered Sourdough (3 Slices) $6

Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Lamb Chipolata (2) $3.00
Savoury Mince On thick cut toast w/ roast tomato $14.90
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Sautéed Mushrooms $4.00
Spinach $3.00
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90

Banana brulee w/ scorched banana and salted caramel $14
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Pommes Frites $9

WEDGES with sour cream & chilli $10
FRIED CALAMARI roast garlic aioli, lemon $17
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
MARINATED MIXED OLIVES $7
500G 150 DAY GRAIN FED RIVERINE T/BONE $39
GRILLED SOURDOUGH -
ROCKET & PARMESAN SALAD $8

Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Napoletana Sauce (LG) $1.95
NEW Garlic Aioli $1.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75

Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Scotch Fillet 300g very tender cut of steak $26

Eton Mess- Meringue, strawberry & cream $10.00
Brussel Sprouts, apple & bacon $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Vegan Spring vegetable salad $15.00
Risotto with chorizo, Chicken & Corn $16.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00

Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
-King prawns or mixed seafood $24.90
-Chicken, beef or pork $18.90
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk

Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Vegetarian spring rolls. Served with fish sauce $5.90
- Prawn $24.90
Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Pork $10.00
Chicken noodle soup $10.00
Braised chicken or beef or pork in satay sauce $15.90
Beef tamarind salad $13.90

Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
Lyche and contreau with ice cream $7.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Custard Tart N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A

Sushi Revolution in Newcastle Menu

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Sushi Revolution

City of Newcastle > Newcastle > Sushi Revolution

Address

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97 Darby St, Newcastle, New South Wales 2300, Australia

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City of Newcastle Restaurants

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