Sushi Roll Express in Coffs Harbour Menu

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Nearby Sample Menus

Creamy Mushroom And Bacon Risotto GF $19.50
Bacon $1.00
Calamari $21.00
- Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
Caprese N/A
- roast, capsicum, capers, booconcini, olives
Beef Tortellini $21.50
- Beef Tortellini served in a creamy zucchini sauce
Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
Italian Marghertia N/A
- Tomato, base with basil, bocconcini, olive oli and salt

w/Chicken, Beef or Pork $15.90
Spicy Imperial Seafood $18.90
Extra $ 3.00
- Soft noodle
Dim Sim Fried or Steam (6) $8.90
Garlic Fillet Steak $15.90
Combination Stir Fried $17.90
- w/choice of satay , chili sauce, Mongolian, black pepper, spicy imperial, szechuan or Oyster Sauce
Satay Chicken $15.90
w/chicken or beef $15.90

Sauce - Sweet Chilli N/A
Zinger Bacon and Cheese Burger $6.95
Wicked Wings 3 pieces $3.50
Original Recipe Chicken 5 Pieces $12.95
BLT Twister - $6.95
Gravy Regular $3.75
Wicked Wings 10 pieces $9.95
Original Tenders Go Bucket $3.75

Beef in ginger shallot $13.90
Garlic beef $13.90
Satay seafood $17.90
Beef in black bean $13.50
BBQ pork $13.50
Boneless steamed duck with Chinese mushrooms $17.90
King prawn cutlets 3: $6.50, 6: $12.50
Stir fried garden vegetables $12.90

A Little Sin $9.95
Number Cakes $46.95
Boston Mudcake $28.95
Caramel $25.95
The Chelsea $249
Treasure Cake $38.95
Carrot Cake $26.95
Enchanted Forest $40.95

Sizzling Mongolian King Prawns $17.50
Pork with Plum Sauce $14.50
Curry Puffs (4) $4.00
Boneless Duck with Oyster Sauce $18.50
King Prawn with Vegetables $17.50
King Prawn with Black Bean Sauce $17.50
Steamed Duck Combination $19.00
King Prawn with Cashew Nuts $18.50

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
NEW Garlic Aioli $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50

Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
Gang Keo Wan (Green Curry) N/A
Pad Kaprao (Basil, Chilli, Garlic) N/A
Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Pad Khing (Ginger, Garlic) N/A

With your choice of - Tofu or Vegetables $11.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50

Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
Roti $2.95
Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
Banana and coconut $3.00
Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90

Margherita (Tomato, bocconcini, basil & oregano) $16
Parmigana (Tomato, mozzarella, ham & eggplant) $21
Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
Napoli (Tomato, mozzarella, anchovies & olives) $18
Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8

Any extra´s each $0.50
-large $16.00
-small $10.00
Mexicana
- pepperoni, anchovies, chillies & capsicum
Giovanni
- ground beef, onion, pineapple, bacon & satay sauce
Margherita
- fresh sliced tomatoes & sprinkle of herbs
Spaghetti bolognese $8 / $10
-family $21.00

Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
Children’s meals available N/A
Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00

Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
Cheese - beef pattie, cheese $6.30
Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
Small $2.50
Cheese $3.50
Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
Works Burger & Can of Drink $9.90

Fish of the Day see specials board N/A
Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- w/ chicken + $3
Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
Chicken Schnitzel Chicken fillet crumbed & grilled $24
Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
- w/ grilled chicken & King prawns $23

Sushi Roll Express

City of Coffs Harbour > Coffs Harbour > Sushi Roll Express

Address

35-61 Harbour Dr, Level 1 food court - Coffs Central Shopping Centre, Coffs Harbour, New South Wales 2450, Australia

Phone

0266526885

Email

None

Opened hours

Monday: 09:00-17:30, Tuesday: 09:00-17:30, Wednesday: 09:00-17:30, Thursday: 09:00-18:30, Friday: 09:00-17:30, Saturday: 09:00-16:00, Sunday: 10:00-14:00