Address
216 Clarendon St, South Melbourne VIC 3205, Australia
Sushi Top in South Melbourne Menu
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Nearby Sample Menus
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
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Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
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Spiced fruit toast $8.50
- House jam & butter
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
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Quiche du jour $10.50
- Quince of the day served with green salad
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Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
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6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
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11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
- Japanese tea 1.20
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
- soft drinks 1.80
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
- MEDIUM $13.00
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NACHOS $10.00
- With melted cheese & salsa & side of guacamole & salsa
- Extra Topping 50¢
- LARGE CHIPS $7.50
- FAMILY $21.00
- SMALL $9.00
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LASAGNA $14.00
- Traditional Meat
- MEDIUM $13.50
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Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
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Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
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Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
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Beetroot Veg Dumpling $12.00
- w tempura broccoli
- Clear Noodle broth $4.00
- Five Spice Tofu $9.00
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Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
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Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
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Pork Neck $12.00
- Smoked
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Tunworth $15.00
- White mould - cow's milk - Hampshire, England
- Spiced olives & almonds $12.00
- Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
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Norcia Salami $12.00
- mild
- Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
- Baked quince, almond custard $14.00
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House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
- Chicken salad w/bacon & parmesan $ 10.50
- Muesli - w/fresh or poached fruit $ 8.50
- w/pork belly & salsa verde $ 13.50
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- -Turkey $6.00
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-Cheese $4.50
- Two slices
- -Large $5.60
- Salads
- -Small $6.50
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Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
- -Cheese $1.00
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Two eggs $7.50
- Fried, poached or scrambled
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Lean Beef Burger $8.90
- Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
- Eggs, cheese, tomato or onion $0.50
- Mars Bar in Batter $3.00
- 12 for $5.50
- Dim Sim $1.00
- Snapper $5.70
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Banana Fritter $2.50
- (Fritters are served with cinnamon)
- Large $6.50
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Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
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Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
- 250gm Grass Fed Eye fillet $39.00
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Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
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Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
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Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
- STEAKS (your choice of red wine jus or green peppercorn sauce)
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RIBS $35.00
- char grilled Kansas City BBQ pork ribs
- Chambers Muscadelle (Tokay) $10.50
- Heirloom tomato Caprese salad $9.00
- Pappardelle pasta, braised beef cheek, fennel salad $29.00
- Gnocchi, sauce vierge, Kalamata olives $15.00
- Swordfish ceviche, nashi pears, black rice cracker $17.00
- Calamari, squid ink aioli, herb salad $15.00
- Seasoned vegetables $9.00
- Natural oyster w/ lemon MP
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
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22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
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13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
- PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- ADD CHORIZO $5.00
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- EGGS YOUR WAY ON TOAST $11.00
- FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- Chicken Schnitzel Salad $7.90
- Fried Onion $0.80
- Ham, Avocado & Cheese $7.30
- Cheese $0.80
- Pineapple $0.80
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Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
- Ham Salad $6.90
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Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
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Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
- Flounder $20.00
- Crushed potatoes with wine vinegar & black garlic $6.00
- -Nat $1.00
- Moreton bay buk $20 / $25
- Chilli crabs with mussels $60.00
- Marinated field mushroom $5.00
- Semi-dried olive (greece) $5.00
Sushi Top
Phone
0396909933
Opened hours
Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 6:00 AM – 12:00 AM, Sunday: 6:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Food Court
216 Clarendon St, South Melbourne VIC 3205, Australia
- South Melbourne Sushi Menus
- Inner Melbourne Sushi Menus