Address
316 King St, Newtown NSW 2042, Australia
Sushi Train in Newtown Menu
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Roll- Fish Stick Roll $3.00
- Sushi Train Roll $3.00
- California Roll $3.00
- Salmon Roll $3.50
- Tekka Roll (raw tuna) $3.50
- Tuna Salad Roll $3.50
- Salmon & Avocado Roll $4.00
- Fresh Tuna & Avocado Roll $4.50
- Tuna Salad & Avocado Roll $4.00
- Chicken & Avocado Roll $4.00
- Teriyaki Chicken & Avocado Roll $4.50
- Salmon & Asparagus Roll $4.00
- Wagyu Sukiyaki Roll $4.50
- Bakudan Roll (spicy salmon & cucumber) $4.00
- Ebi Katsu Roll (prawn stick roll) $3.50
- Sesame Roll $3.00
Nigiri- Amaebi (sweet prawn) $3.50
- Salmon $4.00
- Harami (salmon belly) $4.50
- Hamachi (kingfish) $4.00
- Shimesaba (mackerel) $3.50
- Maguro (raw tuna) $4.50
- Unagi (eel) $3.50
- Unatama (eel & egg) $4.50
- Ika (squid) $3.50
- Tako (octopus) $3.50
- Ika Sugata (baby squid) $4.50
- Ebi (prawn) $4.50
Aburi- Aburi Salmon $4.50
- Aburi Hotate (scallop) $5.50
- Aburi Marbled Beef $4.50
- Aburi Chashu (pork belly) $4.00
Hand Roll- Teriyaki Chicken & Avocado $4.50
- Salmon & Avocado $4.00
- Fresh Tuna & Avocado $4.50
- Tuna Salad & Avocado $4.00
- Eel & Cucumber $4.50
Ship- S.A Salmon Ship $4.50
- Salmon & Ikura Ship $5.50
- Egg Salad Ship $3.00
- Corn Salad Ship $3.00
- Tuna Salad Ship $3.50
- Kanikama Salad Ship $3.50
- Wagyu Beef Ship $3.50
Vegetarian- Cucumber Roll $3.00
- Avocado Roll $3.50
- Asparagus Roll $3.50
- Ume Q Roll (pickled sour plum) $3.50
- Kanpyo Roll $3.00
- Oshinko Roll (pickled radish) $3.00
- Natto Roll (fermented soybean) $3.50
- Asparagus & Avocado Roll $4.00
- Cucumber & Avocado Roll $4.00
- Semi Dried Tomato & Avocado Roll $4.00
- Vegetarian Roll $3.50
- Semi Dried Tomato, Avocado & Cucumber Roll $3.50
Hot Dishes- Calamari $3.00
- Harumaki (spring roll) $3.50
- Takoyaki (3pcs) (octopus puffs) $4.00
- Creamy Croquette $4.00
- Okonomiyaki (seafood pancake) $4.00
- Coro Coro Croquette $4.00
- Yokohama Shaomai (pork) $5.50
- Kaki Fry (3pcs) (crumbed oyster) $4.50
Sashimi & Salad- Salmon Sashimi 4pcs $5.50
- Salmon Sashimi 7pcs $8.00
- Kingfish Sashimi $5.50
- Tuna Sashimi $8.00
Udon- Udon Kanikama, fried bean curd & Seaweed $8.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Dessert Menu- GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
- FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Welland Plaza Special- FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
PARTY PLATTERS- STAR PLATTER 66PCS $32.00
- HOT MEAL PLATTER $39.00
- SALMON PLATTER 38PCS $49.00
- OCEAN PLATTER 38PCS $67.00
Nearby Sample Menus
- AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
- Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
- Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
- MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
- SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
- GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
- Free Range Eggs on Toast N/A
- Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- All Eggs are Free Range Organic -
- Sides -
- Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- ‘The pie that ate newtown’ (XL apple) N/A
- Chicken, leek & white sauce N/A
- Snickers pie N/A
- Homestyle potato mash N/A
- Creamy chicken with hot seeded mustard & mushrooms N/A
- Korma style vegetable curry N/A
- Rolls - range of vege & meat $5.80
- Raspberry smoothie pie N/A
- Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Garlic Mash Potato $6.50
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
- Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
- 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
- Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
- Pesto and parmesan $6.5
- Fries Served with your choice of sauce $6.9
- Seasoned potato wedges Served with sweet chilli and sour cream $8.5
- Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
- Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
- Peri peri chicken* Peri peri chicken $16.9
- Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
- Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
- Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
- Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
- Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
- Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- Fruit Salad - with Toasted Almonds and Yogurt $7.00
- Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
- Chicken Caesar Salad $14.80
- Garlic Bread $3.60
- Chicken Parmigiana Crumbed chicken breast fillet panfired with beef mince, napolitana sauce & topped with melted tasty cheese $24.90
- Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
- Rocket Salad $10.80
- BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
- Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
Sushi Train
Phone
0295574435
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
316 King St, Newtown NSW 2042, Australia
- Newtown Asian Menus
- Newtown Japanese Menus
- Newtown Sushi Menus
- Newtown Vegetarian Menus
- Inner West Asian Menus
- Inner West Japanese Menus
- Inner West Sushi Menus
- Inner West Vegetarian Menus