SUSHIDO Japanese Kitchen in Cairns Menu

None

Nearby Sample Menus

  • Fourme d'Ambert(blue) $11.00
  • Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90
  • Green beans and almond butter $3.90
  • Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
  • Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • XO prawn lace omelette - local prawns cooked in XO sauce, bean sprouts, coriander, Thai basil, lime and chilli $22
  • Vanilla bavoir - Strwberryrry lemongrass consume, meringue, strawberry sorbet $15
  • These dishes are served with House made jus and your choice of plating option N/A
  • Sticky date pudding - Citrus mascarpone, butterscotch, gelato, date crumble $15
  • Steamed Pak Choy tossed in house XO sauce $8
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Salt House bread selection (serves 2) - Macadamia and lemongrass butter, organic aged balsamic $8
  • Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
  • Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50
  • Chicken Schnitzel - classic crumbed chicken served with chips, garden salad and your choice of sauce $22.50
  • Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
  • Grilled Kids Steak with chips and salad $9.50
  • Add Chicken $3.00
  • T-Bone 400gm Tara Valley Pasture Fed $29.50
  • Greek Salad - combining tomato, cucumber, olives, spanish onion, fetta cheese and verjuice dressing $17.50
  • Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
  • Plain Omelette $9.50
  • Sliced Steak and Almonds/Cashews $16.50
  • Sliced Pork in Black bean Sauce $16.50
  • Deep Fried Crumbed Scallops - 10 pieces $11.50
  • King Prawn Chow Mein $22.80
  • Dim Sim (Steamed/Fried) - 4 pieces $5.00
  • King Prawn and Combination $22.80
  • Combination Fried Rice Small $7.50 / Large $8.50
  • Tropical Torte $29.95
  • Fruit Flan $28.95
  • Profiterole Torte $34.95
  • White Gold Mudcake $28.95
  • Lollipop Cake $209
  • Strawberry $25.95
  • Tropical Glazed $28.95
  • Tangy Lemon $25.95
  • Eggs on turkish (V) $9.90
    • Fried, poached or scrambled with oven roasted roma tomato
  • Fresh fruit salad $7.80
  • Tasty tempters, tortillas and homemade quiches Various
  • Veggie breaky (V) $15.00
    • Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
  • Bircher muesli (V) $8.50
    • With seasonal fruit
  • Smoked tasmanian atlantic salmon $4.00
  • -Add yoghurt $3.00
  • -Chicken, cheese and avocado
  • Fagiolini al pomodoro - green beans with tomato sauce $7
  • Lasagna della nonna eros - Spinach hand made pasta sheets layered with meat sauce $24
  • Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
  • Patate arrosto - scalloped potatoes with rosemary, garlic $7
  • Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
  • Doppio Capuccino -double shot capuccino $7
  • Fagiolini verdi con l'aglio - green beans with garlic $7
  • Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Raw Prawn Fish & Chips $25.9
  • Tempura Prawns, Thai salad garnish & sweet chilli plum sauce $19.9 / $29.9
  • Spaghetti Vongole - NZ clams, parsley, olive oil, chilli, white wine & garlic $26.9
  • Bug & Prawn Combination - large shelled prawns & split bugs $42.9
  • Atlantic Salmon - medium rare, wok-tossed Japanese mushrooms, bok choy, soy-mirin & rice $31.9
  • Eye Fillet 200g Cape Grim (TAS) - grass-fed $37.9
  • Silken Tofu Salad - fried, bean sprouts, wild mushrooms & sesame soy dressing $24.9
  • Pasties - baked daily $2.00
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • Iced Chocolate $4.50
  • Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
  • Beef Battered Fries $6.00
  • Home Made Beef Pie served with chips or mash $12.00
  • Marinated Chicken Breast $15.00
  • Mocha or Hot Chocolate $4.50
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • Balung babi mepanggang - bbq pork ribs $32.50
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Jaja kukus injin - steamed black rice with fresh coconut & palm-sugar N/A
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
  • Tahu kalas - fried bean curd (tofu) mushroom & snowpeas in tumeric sauce $19.90
  • Ayam sayur - poached chicken salad, peanuts, lychees, beans, coriander, mint & coconut dressing $16.00
  • Soto ayam - chicken soup with glass noodle, vegetables, chilli & crispy shallots sml $9.90 / lge $13.50
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Gluten free bread add$1.50
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Milkshakes (malt available) $5.40
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Plain Sundae n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Whipped Butter n/a
  • Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
  • Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. N/A
  • Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
  • Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. N/A
  • Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
  • Smoked salmon N/A
  • The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
  • Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
  • Chocolate mud cake N/A
  • Smoked Salmon Salad - Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $20.80
  • Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami S: $13.40, M: $15.90, L: $19.30
  • Short Black & Long Black $4.20
  • Macchiato $4.20
  • Risotto - Arborio rice cooked with your choice of sauce - Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Spinach & Ricotta Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size
  • Mushroom - Tomato base, mozzarella & sliced mushrooms S: $12.40, M: $14.90, L: $18.90
  • Chocolate Mousse - A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.70
  • Porchetta - Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $26.90
SUSHIDO Japanese Kitchen

SUSHIDO Japanese Kitchen

location

Address

Shop 17, Piccones Shopping Village,Pease Street, Cairns, Queensland 4080, Australia

phone

Phone

0740320603

email

Email

None

clock

Opened hours

Monday 10:00 - 20:00 Tuesday 10:00 - 20:00 Wednesday 10:00 - 21:00 Thursday 10:00 - 21:00 Friday 10:00 - 21:00 Saturday 10:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
Shop 17, Piccones Shopping Village,Pease Street, Cairns, Queensland 4080, Australia
Similar Restaurants based on Cuisines