Sushiya in Castle Hill Menu

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Nearby Sample Menus

Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
Beer Battered Fish & Chips with Tartare Sauce & Salad $16
Kids Pasta $5
Garden Salad with Balsamic Dressing $6
Margherita with Fresh Tomato, Basil & Cheese $15
T-Bone Steak (300g) with Chips or Salad Sauce $10
Armadillo Chips with Bacon, Melted Cheese & Aioli $15
Beans & Broccolini $6

Hawaiian Islands Pizzetta: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
Roasted Vegetable: penne with roasted capsicum, char-grilled eggplant, fetta, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.50
Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $17.90
Big Apple Pizzetta: warm apple slices sprinkled with macadamia nut crumble on crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Fruit Smoothie: mixed berry, mango or banana $4.50
Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90

TOMATO BRUSCHETTA $8.00
SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
ROMAN- Galliano $10.00
FRENCH- Grand Marnier $10.00
JAMAICAN- Tia Maria $10.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
DAMPER WITH BAKED CAMEMBERT $14.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00

Banana Bread or Mango & Coconut Bread $5.00
White Chocolate $5.00
Mocha $5.00
Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
Bowl of Fries $8.00
extra - soy, decaf, mug, double, honey (each) $0.70
w/ smoked salmon $17.00
Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00

Smoked Salmon $4
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Salted Coconut (Himalayan pink salt) $4.8
House Loaf N/A
5 Grains S/Dough N/A
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Beloka Springs - sparkling water (500ml) $4.5
Poached Chicken $4

Chilli Basil Noodles - A sizzle of senses, flat rice noodles toss with egg, vegetables, chilli, garlic and fragrant basil leaves. N/A
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5
Tofu and Vegetables $14.5
Roast duck $19.5
Betel Leaves with Salmon (4pcs) - A refreshing Thai appetiser of smoked salmon, fresh lemongrass, grated coconut, cubes of red onion, topped with peanuts and chilli, and drizzled with lemon juice serv $12
Steamed Jasmine Rice with Peanut Sauce $5
Pineapple Fried Rice with Chicken $16.5

Chicken Breast Fillet / Beef / Pork $14.80
STIR FRIED MIXED VEGETABLES with garlic and either: -
Chicken breast fillet / Beef / Pork $13.50
- Prawns $20.20
KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
Panang Curry with Vegetables and Coconut Milk -
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80

TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
KATCHUMBER – onion, tomato, cucumber and coriander salad. $2.90
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
HERB NAAN - soft tandoori bread with mixed herb $3.50
KHOYA KAJU (chef’s specialty)An exotic creamy curry made with cashews from Gujarat region. $14.90
CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
ALOO MATTAR – Diced potato cooked with green peas, spices and gravy. $11.90
MANGO KULFI - (homemade mango ice cream) $5.00

Chicken Strips N/A
Jalapenos N/A
Natural Swiss N/A
Tomato N/A
Subway Melt N/A
Shortcut Bacon, Poached Egg and Cheese N/A
Double Choc Chip N/A
Honey Mustard N/A

Sushiya

The Hills > Castle Hill > Sushiya

Address

Food Court, Shop 486K, Level 3, Castle Towers, 614 Castle Street, Castle Hill, Sydney

Phone

0425118408

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM