Red Curry - cooked in coconut milk with red curry paste, green beans, bamboo shoots, capsicum, basil and kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Tom Yum - traditional hot & sour soup with lemongrass & mushrooms, garnished with shallots and coriander (Vegetable and Tofu/Chicken/Prawns) $9.00/$10.00/$11.00
Moo Krob Prig Khing (Crispy Pork Belly with Lime and Ginger) - stir fried with lime and ginger curry paste, green beans, capsicums and kaffir lime leaves $17.00
Satay King Prawn - marinated king prawns in special sauce, grilled and served with Thai Rose satay sauce $20.00
Satay Chicken (4pcs) - marinated tender pieces of chicken in special sauce, grilled on skewers and served with peanut sauce $9.00
Pad Khing (Fresh Ginger) - stir fried with gingers and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Pra Ram Long Song - meat of choice steamed with vegetables and topped with vegetables and topped with peanut sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Snow Peas King Prawn - stir fried king prawns with fresh garlic and snow peas $20.00