Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Mushroom/pepper Add $2
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Bruschetta - please see our special board for the bruschetta of the day $18
Lamb burger - with aioli, tomato, lettuce and cheese (optional) $22
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22