Sweet As... in Findon Menu

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Nearby Sample Menus

Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
Organic China Green Sencha Eastern Cup $4.00/$2.00/Pot $7.00
Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00

Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Sikotakia - Grilled marinated chicken livers $12.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Bridzola Hirino - Marinated pork chops chargrilled $28.50

Vegetarian Seasonal Vegetables $11.00
Curry Dishes $12.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Add Extra Tofu $2.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00