Address
45 Stuart Hwy, Stuart Park NT 0820, Australia
Sweet Brew & Co- Dining Room in Darwin Menu
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Nearby Sample Menus
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
-
Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
-
Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
-
NT Barramundi $30.00
- herb mash potato buttered baby vegetables and tomato and lemon butter
- lamb Loin 220g $32.00
-
Tempura imported prawn $12.00
- served with lime aioli
- Cheese and garlic bread $8.00
-
Chicken Saltimbocca $37.00
- herb mash potato and caponata BBQ sausage and choice of sauce
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- BBQ Pork served with sweet hoisin sauce $20.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Thai Fish Cake (4 pcs) $10.00
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Steam Rice (per person) $3.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Barramundi with Bean Curd in Clay Pot $35.00
- Stir Fried Scallops with Broccoli $35.00
- Sizzling Garlic Prawns $35.00
- Prawns with Ginger & Shallots $35.00
- Scallops with Broccoli in XO Sauce $35.00
- Roasted Duck (half bird) $29.00
- Strawberry $25.95
- Pavlova Dressed $28.95
- Tangy Lemon $25.95
- Tropical Glazed $28.95
- A Little Sin $9.95
- Chocolate Dipped Strawberries $1.5
- White Cherry $99
- Marble Baked $26.95
-
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
- Steamed jasmine Rice $4.00
-
Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
-
Beef Rendang $28.00
- curry spicy coconut butter coconut milk
- Salt-Pepper pork Ribs $26.00
-
Crispy Beef in Plum Sauce $28.00
- onion plum sauce
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Diet Coke (375ml can) $3.5
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
- Lemon Lime & Bitters $4.5
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Sautéed button mushroom $12
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Stockmans Bootlaces - spaghetti bolognaise $8.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Sprite $5.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Bacon $2.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- - Choice of barramundi or snapper (whole fish) MP
- - Choice of Barramundi or Snapper - Whole Fish MP
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- - add cheese $2
- ADDITIONS -
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Wedges sour cream & sweet chilli $9
- Dressed garden salad $5
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- Hand cut chips $6.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Natural Cheddar Cheese $1.50
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Coleslaw (Large) $5.95
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Spicy Red Capsicum Dip With toasted pita $4.95
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Sweet Brew & Co- Dining Room
Phone
0879788638
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Takeout , Groups , Cafe