Sweet Forbidden Journey in Melbourne Menu

ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
PETITS FOURS 6.00
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
LUCY’S ROTI BREAD 5.00

Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
-Spicy moroccan chicken
-Extra egg, spinach $3.00
Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
Sourdough toast $5.90
- With jam, honey or vegemite
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Housemade banana bread $10.90
- Served with honey mascarpone
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil

Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
Smoked salmon $5.00
-Tofutti (VE)
Ask your staff about gluten free options
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
-Mascarpone

47 Seafood Hot Pot Small $32.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
- Kimchi soup with pork, tofu and vegetables
45 Tofu Bibimbab
53 Spicy Rice Cake with Ramyeon $17.00
- Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
Cold Seaweed Soup $3.00
30 Ramen $8.00
- Korean-style instant noodles with egg
5 Chicken Teriyaki Don
- Deep-fried Chicken with Vegetables in Teriyaki Sauce

-Add bacon $3.50
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs

Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Ginger Prawn Dumplings (3) $8.80
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Plain Jane Steamed Rice (1) $3.00
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
BBQ Pork Buns (2) $6.80

Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
Calamari & radish salad, ‘nduja dressing, fried bread 16.00
Tin of Ortiz anchovies 22.00
Crudites, tarama 9.00
sog- Morcon ahumado picante 14.00
Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
Prosciutto di San Daniele (30g) 14.00

-Share plate for 2 $24.50
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Red wine jus $1.50
Otway pork cutlet $34.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Free range chicken breast, wing on $34.00
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream

Add to Chips: Jalepeño cheese (when available)
The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
- cheese, tomato, beetroot, cucumber or coleslaw $1.00
1/2 Rack $31.00
1/2 Rack $31.00
Little Boy $65.00
- Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
Jumbo $7.95
Regular $4.95

Crepe de banane $9.00
Scrambled eggs on toast $8.50
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Croissant with jam and butter $6.00
Ham, cheese and tomato $9.50
Crepe potato spinach $10.50
- With cheese and spring onion
Omelette with any two fillings on toast $10.50
-Mexican salsa with sour cream and cheese

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread

Nearby Sample Menus