Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Formaggi Cheese plate of taleggio brescialat and gorgonzola picante. Served with quince paste, honey roasted walnuts, dried fig and Italian wafers (serves 2) $22
House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel $3.50
Bruschetta ai Funghi Toasted fresh ciabatta with roasted forest mushrooms, taleggio cheese, Italian herbs and balsamic caramel $13.5