Address
Marketown Shopping Centre, Parry Street, Newcastle, New South Wales 2300, Australia
Sweet Poison in Newcastle Menu
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Nearby Sample Menus
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- PREMIUM “A” GRADE OYSTERS -
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Mushroom, Pepper, Dianne $3
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- All Served with Beer Battered Chips -
- Boscaiola $4
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Smoked Salmon $5.00
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Homemade beans $5.00
- Spinach $3.00
- Sautéed Mushrooms $4.00
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- House marinated olives, garlic and bay leaves $7
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
- - All served with hand cut chips & bearnaise sauce -
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- HANDCUT CHIPS with aioli $8
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- GRILLED BREAD with hommus & baba ganoush $12.5
- GREEN BEANS $8
- WEDGES with sour cream & chilli $10
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- Mexicana Tomato Salsa (LG) $1.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Byron Bay Chilli Sauce (LG) $1.95
- Scotch Fillet 300g very tender cut of steak $26
- - Side salad $6
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
- Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- - Fried egg $2
- Mash $5.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Vegan Spring vegetable salad $15.00
- Chips $5.00
- Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Chicken schnitzel with chips & garden salad $16.00
-
Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
- -Vegetable $16.00
-
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
- -King prawns or mixed seafood $24.90
-
Kao niew $3.00
- Steamed sticky rice. per person
-
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
-
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
- -King prawns or mixed seafood $24.90
- Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Beef tamarind salad $13.90
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Chicken and sweet corn soup $6.90
- Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- Roast duck salad $17.90
- Chicken noodle soup $10.00
- Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
- Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
- Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
- Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
- Banana fritters with ice cream $6.90
- Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
- Com chien toi-garlic fried rice(two persons per serve $7.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Custard Tart N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Chocolate Chip Cookies N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Sweet Poison
Phone
49271372
Opened hours
Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 12:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
Marketown Shopping Centre, Parry Street, Newcastle, New South Wales 2300, Australia
- Newcastle Australian Menus
- Newcastle Cafe Food Menus
- Newcastle Gluten Free Menus
- City of Newcastle Australian Menus
- City of Newcastle Cafe Food Menus
- City of Newcastle Gluten Free Menus