Sweet Poison in Newcastle Menu

None

Nearby Sample Menus

  • - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • - Mornay 1/2 $22 / doz $44
  • HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
  • Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
  • Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
  • Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
  • Crumbed Calamari & Chips $8
  • Satay Chicken Skewers $13
  • Creamy Garlic $4
  • FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
  • Lemon Pepper Calamari w Garlic Aioli $13
  • Sautéed Mushrooms $4.00
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Plain Toast (2) $3.00
  • Raisin or Cinnamon Toast $4.90
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Lamb Chipolata (2) $3.00
  • Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Pommes Frites $9
  • Seasonal Greens w/lemon and olive oil $9
  • Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • HANDCUT CHIPS with aioli $8
  • SPICY FRIED CHICKEN WINGS $12
  • CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
  • - Side salad $6
  • Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
  • - Garlic prawn sauce $5
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
  • Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
  • Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
  • - add grilled chicken $4.00
  • Beer battered dory, chips, salad and tartare $16.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Brussel Sprouts, apple & bacon $5.00
  • Green bean hazelnut salad $5.00
  • Mash $5.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Coconut king prawns (4) $13.00
    • Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
  • Tod mun plat (4) $10.00
    • Thai fish cake served with cucumber & sweet vinegar dressing
  • -King prawns or mixed seafood $24.90
  • -Vegetable $16.00
  • Pad gratiem prig thai
    • Stir fried garlic & pepper in oyster sauce with
  • Pla nieng ma now MP
    • Steamed whole fish with chilli, ginger, shallots and lemon
  • Pra rarm long soung $16.00
    • Steamed mixed vegetable topped with satay sauce
  • Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
  • Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
  • Stir fried with carrot, onion and peanut sauce -
  • Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
  • BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
  • Stir fried with vegetables, lemongrass and chilli -
  • Pork mince skewers with fish sauce $6.00
  • Stir fried with vegetables and satay sauce -
  • Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
  • Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
  • Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
  • Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
  • Com chien toi-garlic fried rice(two persons per serve $7.90
  • Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Banana Bread Moist fresh bananas. N/A
  • Custard Tart N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Sweet Poison

Sweet Poison

location

Address

Marketown Shopping Centre, Parry Street, Newcastle, New South Wales 2300, Australia

phone

Phone

49271372

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 12:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Marketown Shopping Centre, Parry Street, Newcastle, New South Wales 2300, Australia