Sydney Fresh Seafood in Manly Menu

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Nearby Sample Menus

  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
  • Black Bean Sauce or Black Bean Chilli - Seafood Combination $18.80
  • Lemon Sauce - Chicken $17.00
  • Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
  • Curry Puff (2 pcs) $6.00
  • Salt + Pepper - Pork Chop $17.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
  • ANGUS RUMP 280G (GF) $25.00
    • Served with garden salad and chat potatoes w/ choice of sauce
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • FISH GNOCCHI $25.00
    • Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
  • PLAIN DOSA A thin crisp golden brown pancake. $10.90 / $12.90
  • JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
  • VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
  • SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
  • - Pick up / Delivered
  • - Pick up / Delivered
  • Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
  • Hanwood $5.50
  • Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
  • Mocha, Hot Chocolate $4.50
  • Couscous $6.90
  • Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
  • Jazzy Jasmine Rice $5.50
  • Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
  • OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
  • SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Selection of ice creams - “affogato” $11.00
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
  • Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
  • Blackboard garnishes available as sides $9.00
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • SUMMER COOLER – watermelon, pineapple + strawberry $8.00
  • hot chocolate $4.00
  • SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
  • TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince $23.00
  • 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
  • PATATINE FRITTE V beer battered fries $7.00
  • ice coffee, gelato + cream $7.00
  • smoked salmon $4.50
  • Mini Spring Roll (2) $4.00
  • Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
  • Braised King Prawns with Broccoli $22.00
  • Plain Rice $4.00
  • Vegetable Chow Mein (Noodles) $18.00
  • Braised Beef with Vegetables $18.00
  • Curry Puff (2) $4.00
  • Chicken and Sweet Corn Soup $7.00
  • Fresh Ruby grapefruit (seasonal). $9
  • Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
  • Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32
  • Piquillo peppers stuffed with goats cheese. $12
  • Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
  • Capocollo - Italian dry cured pork neck. $12
  • Spiced Almonds. $5
  • Seasonal fresh fruit plate $16.9
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
Sydney Fresh Seafood

Sydney Fresh Seafood

location

Address

3/245-259 Pittwater Rd, Manly NSW 2095, Australia

phone

Phone

0299777240

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Seafood

features

Features

Cafe

Location
3/245-259 Pittwater Rd, Manly NSW 2095, Australia
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