Address
Shop 1&3, 614 George Street, CBD, Sydney
Sydney Kimbapnara in Sydney Menu
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Nearby Sample Menus
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- MacDonnells Chicken Curry $12.50
- Soup of The Day Homemade soup served with soda bread $6.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Fresh juice $5.50
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Crispy bacon or smoked salmon $4.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- House baked muffins $3.50
- Sauteed baby spinach $3.00
- House baked banana bread $6.00
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
- Stir Fried Snake Bean with Preserved Olive Leaves $19.80
- Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Prawn Fritter (Two) $ 9.00
- Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
- Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
- Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
- Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
- Florentine Ricotta $ 7.90
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
- Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Banana each: $2.50, dozen: $27.00
- Strawberries & Choco each: $2.50, dozen: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Lemon each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Valentine 3 N/A
- Valentine 13 N/A
- Beer Battered Chips $6
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Garlic Butter $4
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Mini schnitzel, chips and salad $12
- Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
- Spaghetti or Rice Sauce Small $9.20 / Large $16.50
- Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
- Chicken Egg & Lemon Soup $7.00
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Brocollini, pickled red onion $8
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Capsicum, fetta, herb arancini, tomato chutney $13
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Italian sopressa, salami, black olive, artichoke $23
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
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- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- GREEK PITA BREAD ~ $ 1.50
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- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Garlic & herb bread $ 4.50
- Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
- Two eggs any style with toast $ 7.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- - bacon $1.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Extra: -
- Deluxe Burger $8.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
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Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Duck & currant pate brioche-cranberry mache & orange
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
- Pampa jelly tart
Sydney Kimbapnara
Phone
None
Opened hours
9 AM to 9 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Shop 1&3, 614 George Street, CBD, Sydney
- Sydney Korean Menus
- Inner Sydney Korean Menus