Address
Sydney Tower Dining, Reception Level 4, Sydney Westfield Centre, Between Pitt & Castlereagh Streets, Sydney, New South Wales 2000, Australia
Sydney Tower Restaurant in Sydney Menu
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None
Nearby Sample Menus
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- MacDonnells Chicken Curry $12.50
- - 300g Rump Steak -
- Chicken Nuggets and Chips $5.00
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Bowl of Mash $4.00
- Crema Catalana $10.50
- Whiting $29.50
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Cocunete $8.00
- Mango Gelato $9.90
- Garfish $16.20
- Sardinas - Sardines Grilled $14.50
- Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
- SOUP OF THE DAY (ask your waiter) $17.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- VEAL LEMON (in lemon butter sauce) $35.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
- Prosciutto San Daniele $11.50
-
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Benedict Roll $5.00
- With Chips or Garden Salad $7.90
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Grilled or Beer Battered Fish -
- Wraps $5.00 (Half) / $7.50 (Full)
- Chips $3.50
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Salt and pepper calamari $15.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Harissa Chicken Burger with salad & lemon aioli served with chips $18
- Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
- Fries with rock salt & herbs $7
- Smoked Salmon & Parsley Scramble $12
- Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Bruschetta $9
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Make your own filling, charge accordingly N/A
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- - Toasted $0.20
- Bacon & Egg Roll $5.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- - egg / cheese / pineapple $0.50
- Extra: -
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Thick Cut Chips w/ aioli $7.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Please ask our waitperson N/A
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Prawn, spinach pesto, pancetta, fresh chilli $23
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Sydney Tower Restaurant
Phone
82233800
Opened hours
Sunday
11:30 - 14:0017:00 - 21:00
Monday
11:30 - 14:0017:00 - 21:00
Tuesday
11:30 - 14:0017:00 - 21:00
Wednesday
11:30 - 14:0017:00 - 21:00
Thursday
11:30 - 14:0017:00 - 21:00
Friday
11:30 - 14:0017:00 - 21:00
Saturday
11:30 - 14:0017:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , View , Buffet , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Sydney Tower Dining, Reception Level 4, Sydney Westfield Centre, Between Pitt & Castlereagh Streets, Sydney, New South Wales 2000, Australia
- Sydney Australian Menus
- Sydney Gluten Free Menus
- Sydney Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Vegetarian Menus