Syd's Bar in Sydney Menu

None

Nearby Sample Menus

  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • - Lightly Beer Battered Fish -
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • MacDonnells Chicken Curry $12.50
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
  • Green beans, thyme and sake butter $15
  • Mizuna leaves, citrus sesame dressing $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Tea - assorted blends $3.50
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Croissant, raisin snail $4.00
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • House baked muffins $3.50
  • Assorted cakes $4.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Almond/chocolate croissant $4.50
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Chanquetes - Deep-fried white bait $14.50
  • Strawberries - with Cream or Ice Cream $11.00
  • Tortilla de Gambas - Prawn omelette $21.90
  • Cappuccino $4.50
  • Mango Gelato $9.90
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
  • - Substitute to gluten free toast $1.00
  • OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Crabmeat Sweet Corn Soup $15.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Spiced chicken wings, hot sauce $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Marinated sicilian olives $7
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Mesculin, tomato, red onion $7
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
  • Valentine 8 N/A
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Valentine 9 N/A
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Valentine 7 N/A
  • Valentine 2 N/A
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Lamington each: $2.50, dozen: $27.00
  • Mushroom Sauce $4
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Creamy Mashed Potato $6
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Ham & Cheese Croissant $10.95
  • Smoked Salmon avocado and herbs $16.95
  • Soup of the Day with salad cup $10.95
  • Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
  • Hot Tartines -
  • - -
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • - -
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • GARLIC & HERB BREAD ~ $ 3.00
  • GRILLED FLOUNDER ~ $ 25.00
  • GREEK PITA BREAD ~ $ 1.50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • - egg / cheese / pineapple $0.50
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • - Toasted $0.20
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Egg Burger $6.50
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • - bacon $1.00
  • Steak Sandwich $7.50
  • Marinated sicilian olives $7
  • Grilled chorizo, sherry, lemon $10
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Brocollini, pickled red onion $8
  • Grilled chorizo, sherry, lemon $10
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Prawn, spinach pesto, pancetta, fresh chilli $23
Syd's Bar

Syd's Bar

location

Address

L 6 60 Margaret St, Sydney, New South Wales 2000, Australia

phone

Phone

0292472362

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Location
L 6 60 Margaret St, Sydney, New South Wales 2000, Australia
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