Parmigiana topping, hawaiian topping or gluten free jus $4.00
Fire roasted garlic and parmesan ciabatta $7.50
Surf & turf $7.50
Prawns & squid tossed with local cream and a hint of garlic
Chocolate, strawberry or caramel nut sundae $6.50
Sirloin steak $24.00
Locally sourced deduced striploin cooked to your liking and served with chips and salad
Open steak sandwich $20.00
Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Bacon & Eggs - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon served with toasted sourdough $13.50
Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50