Address
8 Salamanca Square, Battery Point TAS 7000, Australia
Syra in Battery Point Menu
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Nearby Sample Menus
- Scaloppine Con Pepe - pan-fried peppered veal in a brandy cream sauce served with vegetables $19.50 / $22.00
- Scaloppine Marsala - pan-fried veal in Marsala wine with mushrooms & cream served with vegetables $19.50 / $22.00
- Bianco – potato gnocchi served with bolognese sauce $14.00 / $16.00
- Spinaci - bacon, onion, capsicum & spinach - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
- Prawn – King Prawns, brie, spinach, crackedblack pepper & garlic - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
- Cacciatora - chicken fillets pan-fried in a tomato & wine sauce with garlic, mushrooms, capsicum, olives & a touch of chilli served with salad $18.00 / $20.00
- Da Angelo Ice Marsala Cheesecake - served with warm marsaia sauce $9.50
- Scaloppine Bianco - pan-fried veal with mushrooms & white wine served with vegetables $19.50 / $22.00
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Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
-
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
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King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
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Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
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Green beans $8.50
- Steamed and garnished with lemon almonds
- 6 Pieces per serve
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Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
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Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
- Jamaican Coffee (Tia Maria) $10.00
- Peppermint $3.30
- Cider Battered Fish Fillets - served w/ your choice of salad & fries or steamed greens & chefs potato $20.00
- Orange Crème Caramel - orange caramel sauce & candied zest $9.50
- Lime Granita 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
- Kilpatrick 1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00
- Market Fish - view special menu POA
- Green Tea (with Jasmine) $3.30
- Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces $99.00
- Bass Strait scallops, seared or crumbed, tartare sauce $16.00
- Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
- Green salad (G) (V) $6.00
- Longford scotch fillet of beef (300g) roast tomato, mushroom, greens, chips with mushroom or pepper sauce (G) or café de paris butter $36.00
- Crayfish + scallop linguini tomato, basil + chilli (G) Gluten free linguini available $33.00
- Lemon crème brûlée (G) langue de chat $12.00
- Steamed greens, olive oil + lemon (G) (V) $8.00
Syra
Phone
0362876286
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
8 Salamanca Square, Battery Point TAS 7000, Australia
- Battery Point Gluten Free Menus
- Battery Point Lebanese Menus
- Battery Point Mediterranean Menus
- Battery Point Middle Eastern Menus
- Battery Point Vegan Menus
- Battery Point Vegetarian Menus
- City of Hobart Gluten Free Menus
- City of Hobart Lebanese Menus
- City of Hobart Mediterranean Menus
- City of Hobart Middle Eastern Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus