T Bone Brewing Company in Hobart Menu

None

Nearby Sample Menus

  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Summer Prawn Salad $22.00
  • Open Greek Lamb Souvlaki $19.50
  • Bowl of Seasoned Wedges $8.00
  • Salt & Pepper Calamari $22.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • All eggs are Free-Range -
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
  • Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
  • “Huon Valley” smoked bacon $5.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Ham $2.00
  • Tomato Sauce 50¢
  • Pineapple $1.00
  • Pesto $3.00
  • Side of Crinkle Cut Chips $3.00
  • Sushi Whole Day Pack F $9.90
  • No.21 Combination Rice $13.90
  • No.33 Chicken or Beef Fried Rice $9.50
  • No.3 Wonton Noodle Soup $9.50
  • Whole Day Pack No.5 $15.80
  • No.15 Stir Fried Hokkien $10.50
  • Sushi Whole Day Pack C $9.90
  • Sushi Whole Day Pack E $9.90
  • Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
  • Crispy Fries with garlic aioli $8.50
  • House Muffin $4.50
  • Soda Water $4.30
  • Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
  • Kalamari - Lightly floured and deep fried $11.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Potatoes - Chunky roast potatoes, Greek Style $7.50
  • All dips are served with bread and pita -
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Kao Suay - Steamed jasmine rice served per person $4.00
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
  • White anchovies, lemon $6.00
  • Butter roasted Brussels sprouts, chestnuts $10.00
  • - Spanner crab mayo and chives $7.00
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Beef cheek, carrot puree, herb crumbs $15.00
  • Marinated prawn and romesco pintxo $3.00 each
  • Char grilled calamari and lemon $15.00
  • House cut chips $7
  • Maple Syrup $3.5
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Fruit Toast $9.5
  • Shaved Leg Ham $4.5
  • Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Caramel Mega Choc Waffle Cone n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
  • Mixed local wild mushrooms $4.9
  • Simply scrambled – two eggs, ciabatta $13.9
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
  • Hot smoked salmon – smoked by smolt $4.9
  • Grilled tomatoes (when the season allows) $3.9
  • Fragrant crème catalan, chocalate truffles $15.5
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Green Peppercorn $3.00
  • Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • San Benedetto Sparkling Mineral Water (500ml) $5.5
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
  • Roasted Garlic Aioli $2.00
  • Mushroom $2.00
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Mash $3.50
  • Gravy $2.00
  • Soup of the day with warm house made roll $8.00
  • Pepper $2.00
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
T Bone Brewing Company

T Bone Brewing Company

location

Address

308 Elizabeth St, Hobart, Tasmania 7000, Australia

phone

Phone

0415826655

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 2:00 PM – 12:00 AM, Sunday: 2:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Brew Pub , Pub Food

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Cash only ,  Waitstaff

Location
308 Elizabeth St, Hobart, Tasmania 7000, Australia