Table 43 in Rose Bay Menu

None

Nearby Sample Menus

  • Larb pla tod - Crispy fillets of fish, flaked and tossed into a salad of flavours; long chilli, lime juice, mint, roasted rice and red onion $14.50
  • Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
  • Cashew nut sauce - Classic! The tastiest favourite, combining roasted cashews, crisp slices of water chestnut and dried chilli with a sweet chilli-jam in stir-fry with seasonal vegetables N/A
  • Mix Entrée (5) - Perfect for the exploring gourmet, a tasting serve of salay chicken, spring roll, curry puff, fish cake and coconut prawn, sharing all their unique flavours and textures, serve with a $10.00
  • Garlic and pepper sauce - Deep bass flavours of roasted garlic and the fragrance splashes of cracked peppercorns, ensure a dish of epic flavours N/A
  • Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
  • Pineapple fried rice - Chicken, prawns and sweet pineapple add an exotic touch to a hearty stir-fry of rice. Tossed in the mix are snow peas, baby corn and cherry tomatoes. Curry & turmeric powder giv $16.50
  • Set meal A - 2pcs of spring roll, 2pcs of satay chicken, 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 2 steamed jasmine rice, complimentary dessert $35.00
  • MIX DIP PLATE Hummos, tahini, babaganuge, salsa. served with hot pita $12.00
  • LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
  • LAMB SHWARMA marinated lean pieces of lamb grilled with onions $26.00
  • PLAIN BEEF BURGER & CHIPS $10.00
  • SPAGHETTI BOLOGNASE n/a
  • FRIED FISH FILLET Hoki fillet coated with breadcrumbs and spices $20.00
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • HOUSE SALAD $10.00
  • Avocado, lemon and extra virgin olive oil $5
  • Valrhona milk chocolate mousse, dark chocolate feuilletine and chocolate sorbet $22
  • Bufala mozzarella and heirloom tomato salad (v) $25
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Catalina house smoked salmon, soft boiled duck egg, truffle mayonnaise and brioche $30
  • - 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
  • Dessert selection to share (a selection of 5 smaller desserts) $60
  • - 2011 Heggies Botrytis Riesling (Eden Valley) 90mL gl $17
  • Bacon $3.50
  • HOT CORNED BEEF SANDWICH Served on rye toast with saurkraut, swiss cheese and seeded mustard $16.00
  • - Half wrap $6.00
  • TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
  • GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
  • PANCAKES Pancakes topped with mascarpone, blueberries and Canadian maple syrup $14.50
  • All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
  • Rump Riverine Angus 300g $23.00
  • Wedges - sour cream + sweet chili $9.00
  • Fried Hot Wings - blue cheese dip $13.00
  • Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00
  • Garlic and Parmesan Bread $6.00
  • Mini Cheeseburgers + chips $9.00
  • Sirloin 200g $19.00
  • Matzo Soup $9.00
  • Wedge Potato $8.00
  • Garlic Bread $6.00
  • Kocsonya $15.50
  • Baked Cheese Noodles $10.00
  • Plain Pancake (3 Pieces) $7.00
  • Lemon Pancake (2 Pieces) $7.00
  • Chicken Noodles Soup $8.50
  • Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
  • Extras - haloumi cheese (per slice) $1.50
  • - Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
  • Steak sandwich served with chips or salad $14.50
  • French toast with maple syrup + grilled banana or bacon $12.90
  • Traditional porridge served with honey and brown sugar (Choice of banana/fig.pear) $9.90
  • Wedges with sour cream and sweet chilli sauce $7.00
  • Served with rice or flat noodles -
  • All Salads & Vegetarian, Noodles & Rice dishes - Half Tray / Full Tray $50.00 / $70.00
  • Devil Wings $1.90
  • Curried Chicken Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Stir Fried Mixed Vegetables S $5.90/M $8.90/L $10.90/XL $15.90
  • Half Tray Market Price
  • Half Chicken $9.90
  • Whole Chicken $17.90
Table 43

Table 43

location

Address

653 Old South Head Road, Rose Bay, Waverley, New South Wales 2029, Australia

phone

Phone

0283856933

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese

features

Features

Location
653 Old South Head Road, Rose Bay, Waverley, New South Wales 2029, Australia
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