Table by S in North Melbourne Menu

None

Nearby Sample Menus

  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Bruschetta $6.00
  • BBQ Chicken ribs $7.00
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Scotch fillet (king island, tas) $32.00
  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Bowl of veg $6.00
  • Garlic bread $5.00
  • Mild Soup Vegetable $6.00
    • A mild clear soup and assorted vegetables and bean curd
  • BBQ Beef $15.00
    • Thai barbecued scotch fillet with soy sauce and peppers
  • Kluay Buad Chee $5.50
    • Thai style steamed banana cooked in creamy coconut milk
  • - Vegetable $12.00
  • - Vegetable $12.00
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • Putt See Ew (Choice of meat)
    • Fried thick rice noodles, Chinese broccoli,egg and soy sauce
  • Coconut Ice Cream $5.50
  • LARGE $10.00
  • A1. MEXICANO
    • Tomato, cheese, ham, hot salami, capsicum, onions, chilli
  • LARGE $10.00
  • LARGE $10.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • -Add chicken $3.00
  • Insalata caprese $14.50
    • Tomato, bocconcini cheese and olives
  • Pumpkin ravioli E $15.90 / M 17.90
    • Filled with ricotta cheese in a cream and mushroom sauce
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Vitello alla romana $23.90
    • Tender veal escalopes with bacon and mushroom sauce
  • Spaghetti taormina E $14.90 / M 16.90
    • Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
  • Fish of the day
    • Please see blackboard menu
  • Caesar salad (Salad of the day) $14.50
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • +add Mascarpone +2.00
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • +Black Ruby gluten free bread +2.50
  • Dr Marty hand-made crumpets 9.50
    • Spiced apple butter, orange blossom honey
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • VEGIE DELIGHT $14.95
    • tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
  • ARTICHOKE SUPREME $14.95
    • tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
  • HOME MADE TIRAMISU $6.00
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • MEAT
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • CHICKEN AVOCADO $14.95
    • tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
  • Japanese Miso Soup $3.5.00
  • Cooked Tuna Roll (W/B) $2.5 / $2.70
  • Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
  • Lemon Grass & Ginger Seafood Noodle $13.00
  • Smoked Salmon Roll $2.60
  • Black Bean Chicken Or Beef Noodle $10.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Chicken Curry Laksa $10.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Avocado $4.00
  • -Add egg $1.00
  • Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • Smoked salmon $4.00
  • -Soy milk $1.00
  • Onion Rings 50¢
  • Chicken Nuggets 90¢
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Mars in Batter $3.00
  • Spring Rolls $2.50
  • Crab Sticks $1.50
  • Couta $4.50
  • Sausage in Batter $2.50
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • Gluten free bread 1.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Available till 9.30am only
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Dicky's spiced chutney / Fruit jam 2.50
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Toast Sandwich With Egg and Bacon $5.00
  • Egg and Bacon on Toast $7.00
  • Mini Quiches Vegetarian / Lorraine (1 per serve) $2.00
  • Pita Bread Wrap (Cut in 1/2 or 3) $8.00
  • Afternoon Tea $20.00 per person
    • Fresh Fruit Platters and Hot Tea
  • Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Cheese Platter $6.00 Per Person
    • Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
  • Egg & bacon $4.90
  • Cheese $4.30
  • Scallops $2.00
  • Whiting $4.80
  • The lot $6.20
  • Chicken souvlaki $6.20
  • Sea shanties not available
  • Onion $4.20
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Selection of Victorian Cheeses (for one / for two) $15 / $20
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Cappuccino $2.50
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
  • Garlic Pizza - Pizza with Garlic Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
  • Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Pioneer Pizza - Tomato, Cheese, Meat, Mushroom, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • L/S Black $2.50
Table by S

Table by S

location

Address

156 Peel St, Melbourne, Victoria 3051, Australia

phone

Phone

0399960052

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Reservations ,  Waitstaff

Location
156 Peel St, Melbourne, Victoria 3051, Australia
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