Table by S in North Melbourne Menu

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Nearby Sample Menus

Chips $6.00
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
BBQ Chicken ribs $7.00
Porterhouse (Wagga, NSW) $28.00
Cheese burger $12.00
Calamari $16.00
- Served with house made aioli, chips & salad
Surf N Turf $30.00

Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Po-Tagg Seafood $8.00
- Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
Panaeng Curry $14.00
- Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk
Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
Yellow Curry (Choice of meat)
- Thai yellow curry with potato,carrot and onion
Choice of Meat
- Prawns $6.00
Choice of Meat

C8. GARLIC CHICKEN
- Garlic sauce, base, chicken, capsicum, eggplant, spinach, cheese
LARGE $10.00
V1. MARGHERITA (cheese & tomato)
- Tomato, double cheese, herbs
LARGE $10.00
V13. POTATO & PUMPKIN
- Pumpkin base, potato, roasted capsicum, Kalamata olive, feta, pesto, cheese
MEDIUM $8.00
A29. SALAMl & RICOTTA
- Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
A6. AMERICAN
- Tomato, cheese, ham, hot salami, chilli

Hosomaki (Small) Roll (6p) - Takuan $4.00
Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Masuama - lightly salted grilled salmon $18.00
Tsukemono - japanese mix pickled vegetables $6.00
Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
Salmon, White fish, Flying fish roe $4.00

Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
Free-range poached or scrambled eggs on sourdough toast 10.00
- smoked salmon & dill cream cheese 9.50
Good Golly Miss Cauli 20.00
- Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
Leche Frita 19.00
- Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00

Chorizo sausage $4.00
Daily sweets, salads, pastries and rolls available in display fridge
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
-Add chorizo $2.00
Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
Polenta chips with parmesan, truffle oil & aioli $6.00

Pork Rice Paper Roll (4 Pcs) $6.80
Sweet & Sour Pork / Chicken Noodle $10.00
Hot & Sour Soup $4.5.00
Crispy Chicken Roll (W/B) $2.5 / $2.70
Egg Roll $2.50
Wonton Soup Noodle $11.00
Cooked Tuna Roll (W/B) $2.5 / $2.70
Prawn Roll (W/B) $2.60

Flake $5.50
Chicken $8.00
Blue Grenadier $6.00
Family Pack $39.00 (save 12%)
- (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
Banana Fritters $2.00
Garlic Balls $1.50
Scallops $2.50
*Grilled fish 50¢ Extra

Granola with St Davids dairy yogurt & fruit 8.50
without bacon 13.00
Gluten free bread 1.00
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps

Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
House cured salmon 6.50
Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing
House hot sauce 2.00
- Smokey cajun Green jalapeno

Breaky Focaccia's $7.50
Toast English Muffin with Egg and Bacon $3.50
Choice of Breads : N/A
- White, Light Rye, Dark Rye, Whole meal, Multigrain
Baby Arancini (2 per serve) $2.00
Schnitzel N/A
- Baby spinach, chicken schnitzel, cream cheese, mayo, tomato
Egg and Bacon on Toast $7.00
Marinated Chicken Wing (1 per serve) $2.00
Mini Home- made Sausage Roll (2 per serve) $2.00

Fish cakes not available
Bacon $4.40
Onion rings $2.20
Whiting $4.80
Minimum of chips $4.00
Onion $5.30
Kabana sticks not available
Hamburger in batter not available

Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Ginger Shot $3.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
Bounty – raw cacao, hazelnut, & coconut milk $6.50
Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00

Creamy Mashed Potatoes $8
Beer Battered Flathead Fillets $25
- with Crunchy fries, salad and lemon caper aioli
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
Warm Sticky Date Pudding $13
- With caramel sauce, pecan & vanilla ice Cream
Seasonal Steam Vegetables $8
- with parsley butter
Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan

Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
L/S Black $2.50
Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Guava/Mango $3.80
Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00

Table by S

Inner Melbourne > North Melbourne > Table by S

Address

156 Peel St, Melbourne, Victoria 3051, Australia

Phone

0399960052

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM