Address
ParkRoyal, 30 Phillip Street, Parramatta, Sydney
TABLE:30 - PARKROYAL in Parramatta Menu
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Nearby Sample Menus
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- Crispy chips - served w/ japanese aioli $8.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
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Greek $8.50
- Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
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Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
- Bruschetta with tomato, basil & garlic $8.00
- -1 medium traditional pizza
- No half / half on gourmet
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Supreme
- The LOT (excluding seafood & egg)
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Aribiatta
- Olives, chillies in napolitana sauce
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Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
- Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
- Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
- Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
- Fresh squeezed juice to order (apple, carrot, orange) $7.50
- Tea - Bushells, Earl Grey, English Breakfast $3.70
- Chips - Large $7.50
- Cappuccino $3.70
- Chips - Small $4.50
- Rolls (Turkish / Foccaca Wraps) $1.00
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Scrambled Eggs on Toast $8.00
- Red Salmon / Tuna $5.50
- Grilled Fish with Salad $10.00
- Sausage & Egg Roll / Sandwich $5.00
- Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
- Wedges (Takeaway/Bowl) $6.00/$7.50
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Oysters Natural: Half/ dozen $18.00 / $30.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
- Ruski Stolichnaya $6.00
- Lemon Lime & Bitters $3.50
- Corona (Mexico) $6.50
- Crown Lager $5.00
- Cascade Premium $6.00
- West Coast $5.00
- Asahi $6.50
- Tempura Set $10.50
- Green Tea N/A
- Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
- Chai Latte N/A
- Petits four selection plate - 7 piece bite size biscuits N/A
- Extra Coffee / Flavour Shot N/A
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
- Piccolo Latte N/A
- Satay Beef $13.80
- Pork Dumplings (12) $8.80
- Sauteed Scallops with Snow Pea $18.80
- Fried Rice $7.80
- Eel Noodle Soup $11.80
- Luo-Han Vegetarian Noodle Soup $8.80
- Chicken with Cashew $14.80
- Grandma Bean Curd $13.80
- TUESDAY: T-Bone Steak $10
- Gravy $1
- SATURDAY: Rump & Beer $12
- Beef Burger (the lot $11) $8
- Large Chips $4
- Apple Strudel $6.5
- Vegies $3
- THURSDAY: Rump & Beer $12
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Original Recipe Burger $5.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Chicken, Bacon & Egg Twister - $6.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Original Tenders Go Bucket $3.75
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Crab meat and creamy sweet corn soup $7.80
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Hakka style pan fried tofu with pork mince $22.80
- A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
- Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
- Marinated duck's beak $15.80
- Oysters - Natural (Half dozen / Dozen) $16/$30
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- SCOOPS -
- - Bacon add $2.90
- Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
- Caesar Salad Cos lettuce dressed with the famous Caesar dressing and topped with crispy bacon bits, anchovies, garlic croutons and Parmesan cheese – delicious! $20.50
- Barbecued Chicken Wings Served warm with a sweet chilli sour cream dipping sauce $14.00
- Affogato $5.00 / with liqueur $12.00
- Long or Short Black $4.20/$5.20
- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Tempura king prawns with wasabi melon salsa $18.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
- Rigatoni amatriciana - guanciale, pecorino cheese, red onions, sugo di pomodoro (chilli optional) $26.9
- Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
- Pepe verde - green peppercorns & cream sugo N/A
- Cannelloni -homemade cannelloni filled with ricotta & spinach, besciamella & sugo di pomodoro $23.9
- T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9
- Additions - Fior di latte mozzarella / Bufala mozzarella $4.9 / $7.9
- Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
TABLE:30 - PARKROYAL
Phone
0296893333
Opened hours
Monday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Saturday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Sunday: 6:30 – 10:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , International , Modern Australian , Seafood , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
ParkRoyal, 30 Phillip Street, Parramatta, Sydney
- Parramatta Australian Menus
- Parramatta International Menus
- Parramatta Modern Australian Menus
- Parramatta Seafood Menus
- Parramatta Vegetarian Menus
- West Australian Menus
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- West Vegetarian Menus