TABLE:30 - PARKROYAL in Parramatta Menu

None

Nearby Sample Menus

  • Bento, Main, Donburi $1.00
  • Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
  • 1 Nigiri 20¢
  • Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Green Tea / Black Sesame $3.50
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Add parmagiana topping $3.0
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • -All pasta $12.50
  • Deal 3 $24.90
  • -Family $25.00
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • -Medium $14.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Cool Ridge Water $3.00
  • - Soy Milk $0.90
  • - Hazelnut, Caramel or Vanilla $0.90
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Milkshake $5.00
  • - Decaffeinated Coffee $0.90
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Full Salad $1.50
  • Red Salmon / Tuna $5.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Cheese & Tomato Avocado Melt $8.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Lasagne with Salad $11.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Triple chocolate torte: served with cream $12.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Ika (Calamari) $16.50
  • Chicken Katsu $9.50
  • Teriyaki Chicken $9.50
  • Tooheys Extra Dry $5.00
  • Rosemount Road Classic White $5.00 / $19.50
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Ice Cream / Japanese Green Tea -
  • White Wine -
  • Fried Ice Cream $6.50
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Chicken with Mix Vegetables $13.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Shanghai Steamed Mini Pork Bun (6) $5.80
  • Sauteed Scallops with Snow Pea $18.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Grandma Bean Curd $13.80
  • Spicy Prawns with Leeks $18.80
  • Mixed Veggies with Cashew $13.80
  • So Salad $4.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Chocolate Mousse $2.50
  • Double Crunch Burger $4.95
  • Coleslaw Regular $3.75
  • Sweet Chilli Twister $6.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Mango pudding $6.00
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Pork dim sim (4 pieces) $8.80
  • Honey king prawns $30.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Fish & chips $9.50
  • Flavoured Kid's Drinks $2.50
  • Nuggets & chips $9.50
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Extra toast, english muffin, pancake $ 5.00
  • Asparagus and cheese toasted served with chips and salad $ 12.50
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Light breakfast- bacon, eggs and toast $ 11.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad $9.9 ea
  • Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
  • Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
  • T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9
  • Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
  • Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes $14.9
  • Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
TABLE:30 - PARKROYAL

TABLE:30 - PARKROYAL

location

Address

ParkRoyal, 30 Phillip Street, Parramatta, Sydney

phone

Phone

0296893333

email

Email

None

clock

Opened hours

Monday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Friday: 6:00 – 9:30 AM, 12:00 – 2:00 PM, 6:00 – 9:30 PM, Saturday: 6:30 – 10:00 AM, 6:00 – 9:30 PM, Sunday: 6:30 – 10:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International , Modern Australian , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
ParkRoyal, 30 Phillip Street, Parramatta, Sydney